Sauted Spinach With Rustic Mashed Potatoes has a average-calorie, high-carb, average-fat and high-protein content. It is a good source of Calcium and Iron.
With 11.6 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the average fat content makes it suitable if you're on a low-fat diet plan.
It gives a good yield of Iron at 4.3 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. It has a high density of Sodium, thus making it unsuitable for a low-sodium diet.
Based on the composite nutritive standing Sauted Spinach With Rustic Mashed Potatoes has been given a composite ranking of 69, and in moderation.
Calories from Protein | 14% | |
Calories from Fat | 18% | |
Calories from Carbs | 68% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 57.5 g | 19.2% | ||
Dietary Fiber | 8.2 g | 32.8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 11.6 g | 23.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 6.7 g | 10.3% | ||
Saturated Fat | 2.2 g | 11% |
Serving size
Amount Per Serving
Calories 324 Calories from Fat 58
% Daily Value *
Total Fat 6.7 g 10.3%
Saturated Fat 2.2 g 11%
Trans Fat
Cholesterol 7 mg 2.3%
Sodium 858 mg 35.8%
Total Carbohydrates 57.5 g 19.2%
Dietary Fiber 8.2 g32.8%
Sugars
Protein 11.6 g 23.2%
Vitamin A Vitamin C
Calcium 25.1% Iron 23.9%
*Based on a 2000 Calorie diet
Per Serving | Calories 152
Protein 3.8 g | Carbs 5.5 g | Fat 13.6 g
Per Serving | Calories 51
Protein 2.1 g | Carbs 10.8 g | Fat 0.26 g
Per 100g | Calories 237
Protein 9 g | Carbs 34 g | Fat 7 g
Per 100g | Calories 260
Protein 20 g | Carbs 21 g | Fat 8 g
Per Serving | Calories 240
Protein 7.2 g | Carbs 39.7 g | Fat 7.2 g
Per Serving | Calories 117
Protein 3.7 g | Carbs 20.9 g | Fat 2.4 g
Per Serving | Calories 145
Protein 5 g | Carbs 29 g | Fat 2 g
Per Serving | Calories 106
Protein 4.6 g | Carbs 22.2 g | Fat 0.5 g