Sausage Spanish Rice has a average-calorie, average-carb, high-fat and average-protein content. It is a good source of Vitamin A and Vitamin C.
The food contains 24g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its average sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 10 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons.
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet.
It belongs to Spanish cuisine. Ideally consumed as a Main Dish.
Based on the composite nutritive standing Sausage Spanish Rice has been given a composite ranking of 48, and in moderation.
Calories from Protein | 15% | |
Calories from Fat | 50% | |
Calories from Carbs | 35% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 24 g | 8% | ||
Dietary Fiber | 3 g | 12% | ||
Sugars | 5 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 10 g | 20% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 15 g | 23.1% | ||
Saturated Fat | 5 g | 25% |
Serving size
Amount Per Serving
Calories 270 Calories from Fat 130
% Daily Value *
Total Fat 15 g 23.1%
Saturated Fat 5 g 25%
Trans Fat
Cholesterol 35 mg 11.7%
Sodium 940 mg 39.2%
Total Carbohydrates 24 g 8%
Dietary Fiber 3 g12%
Sugars 5 g
Protein 10 g 20%
Vitamin A 30% Vitamin C 90%
Calcium 4% Iron 10%
*Based on a 2000 Calorie diet
Per Serving | Calories 590
Protein 22 g | Carbs 41 g | Fat 36 g
Per Serving | Calories 270
Protein 25 g | Carbs 28 g | Fat 8 g
Per Serving | Calories 620
Protein 25 g | Carbs 34 g | Fat 42 g
Per Serving | Calories 366
Protein 10.7 g | Carbs 44.7 g | Fat 16 g
Per Serving | Calories 250
Protein 25 g | Carbs 6 g | Fat 13 g
Per Serving | Calories 310
Protein 35 g | Carbs 1 g | Fat 19 g
Per Serving | Calories 130
Protein 7 g | Carbs 10 g | Fat 6 g
Per Serving | Calories 660
Protein 31 g | Carbs 45 g | Fat 41 g