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Sausage Rotini - Recipe and Nutrition Facts
30

Sausage Rotini Recipe

Sausage Rotini has a very high-calorie, very high-carb, very high-fat and very high-protein content. It is a good source of Calcium, Iron, Vitamin B6, Vitamin B12, Vitamin C, Vitamin D, Thiamin, Riboflavin, Niacin and Folate.

The food contains 188.3g of carbs. The carbohydrate profile of the the food reveals it is very high in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 94.2 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Because of its very high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons. It's very high MUFA and average PUFA.

It a good source of Vitamin B6 and Vitamin B12.It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.

It gives a good yield of Iron at 11 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a very high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet. It is also very high in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also a very high source of Selenium, which is an important antioxidant especially in combination with vitamin E.

Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 30, for Sausage Rotini, and we advise that this food in moderation.

Calorie Breakdown

 Calories from Protein20%
 Calories from Fat40%
 Calories from Carbs40%

Why this is good for you

  • Very high in Protein
  • Very high in Vitamin B6
  • Very high in Niacin
  • High in Vitamin D
  • Very high in Vitamin C
  • Very high in Riboflavin

Why this is bad for you

  • Very high in Cholesterol
  • Very high in Saturated Fat
  • Very high in Sodium

Diet Suitability

DietSuitability
Atkins DietLOW
Low Fat DietLOW
Zone DietLOW

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A0.75 IU0.02%Mid 40%Average
Retinol33.2 mcg
Vitamin C21.5 mg35.8%Top 10%Very High
Vitamin D20.2 IU5%Top 30%High
Thiamin0.57 mg37.7%Top 10%Very High
Riboflavin0.38 mg22.2%Top 10%Very High
Niacin4.9 mg24.5%Top 10%Very High
Vitamin B60.38 mg18.9%Top 10%Very High
Folate101.5 mcg25.4%Top 10%Very High
Folic Acid75.8 mcg
Vitamin B120.94 mcg15.7%Top 10%Very High
Pantothenic Acid0.38 mg3.8%Mid 40%Average

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium136 mg13.6%Top 10%Very High
Iron2.1 mg11.5%Top 30%High
Magnesium41.7 mg10.4%Top 10%Very High
Phosphorus0.19 mg0.02%Bottom 30%Low
Potassium0.38 mg0.01%Bottom 30%Low
Sodium832.1 mg34.7%Top 10%Very High
Zinc2.3 mg15.1%Top 10%Very High
Copper0.19 mg9.4%Top 10%Very High
Manganese0.38 mg18.9%Top 30%High
Selenium34.2 mcg48.8%Top 10%Very High

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate35.5 g11.8%Top 30%High
Dietary Fiber2.7 g10.7%Top 30%High
Sugars5 g
Glucose1.5 mg
Fructose1.5 mg
Lactose0 mg
Maltose0.8 mg
Galactose0 mg

Protein Analysis

NameAmount%DVRankInterpretation
Protein17.8 g35.5%Top 10%Very High
Tryptophan0.2 mg
Threonine0.8 mg
Isoleucine0.8 mg
Leucine0.8 mg
Lysine0.9 mg
Methionine0.4 mg
Cystine0.2 mg
Phenylalanine0.8 mg
Tyrosine0.6 mg
Valine0.8 mg
Arginine0.8 mg
Histidine0.6 mg
Alanine0.8 mg
Aspartic Acid1.3 mg
Glutamic Acid4.2 mg
Glycine0.8 mg
Proline0 mg
Serine0.8 mg
Hydroxyproline0 mg

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat16.1 g24.8%Top 30%High
Saturated Fat6.4 g32.1%Top 30%High
Monounsaturated Fat6.6 g
Polyunsaturated Fat1.9 g

Other Nutrients Analysis

NameAmount%DVRankInterpretation
Alcohol0 g
Ash2.5 g
Caffeine0 mg
Theobromine0 mg

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 1901 Calories from Fat 767

% Daily Value *

Total Fat 85.3 g 131.2%

Saturated Fat 34 g 170%

Trans Fat

Cholesterol 195.6 mg 65.2%

Sodium 4410.2 mg 183.8%

Total Carbohydrates 188.3 g 62.8%

Dietary Fiber 14.2 g56.8%

Sugars 26.7 g

Protein 94.2 g 188.4%

Vitamin A 0.1% Vitamin C 190%

Calcium 72.1% Iron 61.1%

*Based on a 2000 Calorie diet

Source: http://www.food.com/recipe/sausage-rotini-209075 Embed Table:

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