Sausage & Cheese Breakfast Bites has a average-calorie, low-carb, high-fat and high-protein content.
The food contains 12.9g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 12.3 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the high fat content makes it unsuitable if you're on a low-fat diet plan. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It has a high density of Sodium, thus making it unsuitable for a low-sodium diet.
Ideally consumed as a Breakfast.
Based on the composite nutritive standing Sausage & Cheese Breakfast Bites has been given a composite ranking of 3, and sparingly.
Calories from Protein | 18% | |
Calories from Fat | 64% | |
Calories from Carbs | 18% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 150 IU | 3% | ||
Vitamin C | 0 mg | |||
Vitamin D | 1.6 IU | 0.4% | ||
Vitamin E | 0.06 mg | 0.2% | ||
Thiamin | 0 mg | 0.3% | ||
Riboflavin | 0.05 mg | 3.1% | ||
Niacin | 0.02 mg | 0.1% | ||
Vitamin B6 | 0.01 mg | 0.5% | ||
Folate | 2.4 mcg | 0.6% | ||
Vitamin B12 | 0.12 mcg | 2% | ||
Pantothenic Acid | 0.06 mg | 0.6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 102 mg | 10.2% | ||
Iron | 0.45 mg | 2.5% | ||
Magnesium | 4 mg | 1% | ||
Phosphorus | 72 mg | 7.2% | ||
Potassium | 13.8 mg | 0.4% | ||
Sodium | 577.9 mg | 24.1% | ||
Zinc | 0.44 mg | 2.9% | ||
Copper | 0 mg | 0.2% | ||
Manganese | 0 mg | 0.1% | ||
Selenium | 2 mcg | 2.8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 12.9 g | 4.3% | ||
Dietary Fiber | 0 g | |||
Sugars | 3 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 12.3 g | 24.6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 19.9 g | 30.6% | ||
Saturated Fat | 8.2 g | 41% | ||
Monounsaturated Fat | 1.8 g | |||
Polyunsaturated Fat | 1.1 g |
Serving size
Amount Per Serving
Calories 282 Calories from Fat 0
% Daily Value *
Total Fat 19.9 g 30.6%
Saturated Fat 8.2 g 41%
Trans Fat
Cholesterol 314.9 mg 105%
Sodium 577.9 mg 24.1%
Total Carbohydrates 12.9 g 4.3%
Dietary Fiber 0 g
Sugars 3 g
Protein 12.3 g 24.6%
Vitamin A 3% Vitamin C
Calcium 10.2% Iron 2.5%
*Based on a 2000 Calorie diet
Per Serving | Calories 177
Protein 8.4 g | Carbs 8.8 g | Fat 11.9 g
Per Serving | Calories 246
Protein 12.2 g | Carbs 8.7 g | Fat 18.5 g
Per Serving | Calories 83
Protein 7.5 g | Carbs 9.1 g | Fat 1.8 g
Per Serving | Calories 109
Protein 17.6 g | Carbs 4 g | Fat 1.6 g
Per Serving | Calories 177
Protein 8.4 g | Carbs 8.8 g | Fat 11.9 g
Per Serving | Calories 178
Protein 13.5 g | Carbs 14 g | Fat 6.5 g
Per Serving | Calories 163
Protein 7.7 g | Carbs 10.8 g | Fat 10 g
Per Serving | Calories 245
Protein 13.5 g | Carbs 11.5 g | Fat 16 g