Sarasota's Sweet and Tangy Turkey French Dip Sandwich has a very high-calorie, high-carb, very high-fat and very high-protein content. It is a good source of Calcium and Vitamin C.
The food contains 60.5g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 25.4 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its very high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons. It's average MUFA and average PUFA.
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
It has a high density of Sodium, thus making it unsuitable for a low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong. It is also a high source of Selenium, which is an important antioxidant especially in combination with vitamin E.
It belongs to French cuisine. Ideally consumed as a Main Dish.
Based on the composite nutritive standing Sarasota's Sweet and Tangy Turkey French Dip Sandwich has been given a composite ranking of 40, and in moderation.
Calories from Protein | 16% | |
Calories from Fat | 46% | |
Calories from Carbs | 38% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 316.1 IU | 6.3% | Top 30% | High |
Retinol | 74.2 mcg | |||
Vitamin C | 12 mg | 20% | Top 30% | High |
Vitamin D | 6.9 IU | 1.7% | Mid 40% | Average |
Thiamin | 0 mg | |||
Riboflavin | 0 mg | |||
Niacin | 1.8 mg | 9.2% | Mid 40% | Average |
Vitamin B6 | 0 mg | |||
Folate | 35.9 mcg | 9% | Top 30% | High |
Folic Acid | 21.2 mcg | |||
Vitamin B12 | 0.46 mcg | 7.7% | Top 30% | High |
Pantothenic Acid | 0.46 mg | 4.6% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 300.5 mg | 30% | Top 10% | Very High |
Iron | 1.4 mg | 7.7% | Top 30% | High |
Magnesium | 23.5 mg | 5.9% | Mid 40% | Average |
Phosphorus | 213.8 mg | 21.4% | Top 10% | Very High |
Potassium | 193.5 mg | 5.5% | Mid 40% | Average |
Sodium | 501.6 mg | 20.9% | Top 30% | High |
Zinc | 1.4 mg | 9.2% | Top 30% | High |
Copper | 0 mg | |||
Manganese | 0.46 mg | 23% | Top 30% | High |
Selenium | 14.7 mcg | 21.1% | Top 30% | High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 27.9 g | 9.3% | Top 30% | High |
Dietary Fiber | 1.8 g | 7% | Top 30% | High |
Sugars | 9.7 g | |||
Glucose | 2.8 mg | |||
Fructose | 4.6 mg | |||
Lactose | 0 mg | |||
Maltose | 0 mg | |||
Galactose | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 11.7 g | 23.4% | Top 30% | High |
Tryptophan | 0 mg | |||
Threonine | 0.5 mg | |||
Isoleucine | 0.5 mg | |||
Leucine | 0.5 mg | |||
Lysine | 0.9 mg | |||
Methionine | 0.5 mg | |||
Cystine | 0 mg | |||
Phenylalanine | 0.5 mg | |||
Tyrosine | 0.5 mg | |||
Valine | 0.9 mg | |||
Arginine | 0.5 mg | |||
Histidine | 0.5 mg | |||
Alanine | 0.5 mg | |||
Aspartic Acid | 0.5 mg | |||
Glutamic Acid | 2.3 mg | |||
Glycine | 0.5 mg | |||
Proline | 0 mg | |||
Serine | 0.5 mg | |||
Hydroxyproline | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 14.8 g | 22.8% | Top 30% | High |
Saturated Fat | 6 g | 30.2% | Top 30% | High |
Monounsaturated Fat | 4.1 g | |||
Polyunsaturated Fat | 3.2 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Alcohol | 0 g | |||
Ash | 2.8 g | |||
Caffeine | 0 mg | |||
Theobromine | 0 mg |
Serving size
Amount Per Serving
Calories 628 Calories from Fat 289
% Daily Value *
Total Fat 32.2 g 49.5%
Saturated Fat 13.1 g 65.5%
Trans Fat
Cholesterol 71.7 mg 23.9%
Sodium 1088.5 mg 45.4%
Total Carbohydrates 60.5 g 20.2%
Dietary Fiber 3.8 g15.2%
Sugars 21 g
Protein 25.4 g 50.8%
Vitamin A 13.7% Vitamin C 43.3%
Calcium 65.2% Iron 16.7%
*Based on a 2000 Calorie diet
Per Serving | Calories 200
Protein 24.2 g | Carbs 12.1 g | Fat 5.2 g
Per Serving | Calories 142
Protein 13.1 g | Carbs 9.4 g | Fat 5.7 g
Per 100g | Calories 690
Protein 67 g | Carbs 66 g | Fat 17 g
Per 100g | Calories 990
Protein 96 g | Carbs 98 g | Fat 23 g
Per Serving | Calories 118
Protein 12.3 g | Carbs 7 g | Fat 4.8 g
Per Serving | Calories 294
Protein 13.2 g | Carbs 2.25 g | Fat 25.9 g
Per Serving | Calories 303
Protein 14 g | Carbs 19 g | Fat 17.6 g
Per Serving | Calories 300
Protein 16 g | Carbs 40.9 g | Fat 7.5 g