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Sarah's Lazy Mac & Cheese - Recipe and Nutrition Facts
82

Sarah's Lazy Mac & Cheese Recipe

Sarah's Lazy Mac & Cheese has a average-calorie, average-carb, average-fat and high-protein content. It is a good source of Calcium, Vitamin A and Folate.

The food contains 48.5g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its low sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 12.7 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Moreover, the average fat content makes it suitable if you're on a low-fat diet plan. It's average MUFA and average PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a low density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong. It is also a high source of Selenium, which is an important antioxidant especially in combination with vitamin E.

Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 82, for Sarah's Lazy Mac & Cheese, and we advise that this food on a regular basis.

Calorie Breakdown

 Calories from Protein15%
 Calories from Fat28%
 Calories from Carbs57%

Why this is good for you

  • High in Protein
  • Very high in Vitamin A
  • Very low in Cholesterol
  • Very high in Calcium
  • Low in Sodium
  • High in Folate

Why this is bad for you

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A2360 IU47.2%
Vitamin C0.42 mg0.7%
Vitamin D24.8 IU6.2%
Vitamin E0.08 mg0.27%
Thiamin0.29 mg19%
Riboflavin0.14 mg8.2%
Niacin2.3 mg11.7%
Vitamin B60.05 mg2.5%
Folate98 mcg24.5%
Vitamin B120.01 mcg0.1%
Pantothenic Acid0.16 mg1.6%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium1472 mg147.2%
Iron2 mg11%
Magnesium25.2 mg6.3%
Phosphorus77 mg7.7%
Potassium764.7 mg21.8%
Sodium86.1 mg3.6%
Zinc0.74 mg4.9%
Copper0.14 mg6.9%
Manganese0.4 mg20%
Selenium29.8 mcg42.6%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate48.5 g16.2%
Dietary Fiber2.9 g11.6%
Sugars2.9 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein12.7 g25.4%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat10.4 g16%
Saturated Fat3.3 g16.5%
Monounsaturated Fat3.1 g
Polyunsaturated Fat3 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 340 Calories from Fat 0

% Daily Value *

Total Fat 10.4 g 16%

Saturated Fat 3.3 g 16.5%

Trans Fat

Cholesterol 4.9 mg 1.6%

Sodium 86.1 mg 3.6%

Total Carbohydrates 48.5 g 16.2%

Dietary Fiber 2.9 g11.6%

Sugars 2.9 g

Protein 12.7 g 25.4%

Vitamin A 47.2% Vitamin C 0.7%

Calcium 147.2% Iron 11%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=1721917 Embed Table:

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