Sara Lee - Premium Golden Baked Classic New York Style Cheesecake has a average-calorie, average-carb, high-fat and average-protein content.
The food contains 33.1g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 4.93 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the high fat content of this product makes it unsuitable to be eaten when trying to lose weight.
It has an average density of Sodium, thus making it suitable for a low-sodium diet.
It belongs to American cuisine. Ideally consumed as a Dessert.
Based on the composite nutritive standing Sara Lee - Premium Golden Baked Classic New York Style Cheesecake has been given a composite ranking of 2, and sparingly.
Calories from Protein | 6% | |
Calories from Fat | 56% | |
Calories from Carbs | 39% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 42.3 mg | 4.2% | Mid 40% | Average |
Iron | 0.51 mg | 2.8% | Mid 40% | Average |
Sodium | 345.1 mg | 14.4% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 33.1 g | 11% | Mid 40% | Average |
Dietary Fiber | 0.7 g | 2.8% | Mid 40% | Average |
Sugars | 21.8 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 4.9 g | 9.9% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 21.1 g | 32.5% | Top 30% | High |
Saturated Fat | 11.3 g | 56.3% | Top 10% | Very High |
Serving size
Amount Per Serving
Calories 480 Calories from Fat 270
% Daily Value *
Total Fat 30 g 46.2%
Saturated Fat 16 g 80%
Trans Fat
Cholesterol 135 mg 45%
Sodium 490 mg 20.4%
Total Carbohydrates 47 g 15.7%
Dietary Fiber 1 g4%
Sugars 31 g
Protein 7 g 14%
Vitamin A 15% Vitamin C
Calcium 6% Iron 4%
*Based on a 2000 Calorie diet
Per 100g | Calories 502
Protein 6.3 g | Carbs 59.6 g | Fat 28.2 g
Per 100g | Calories 344
Protein 6.2 g | Carbs 22 g | Fat 25.6 g
Per 100g | Calories 292
Protein 5.3 g | Carbs 13.3 g | Fat 24.8 g
Per 100g | Calories 120
Protein 3.6 g | Carbs 26.5 g | Fat 0 g
Per 100g | Calories 349
Protein 4.8 g | Carbs 37.3 g | Fat 21.4 g
Per 100g | Calories 360
Protein 4.8 g | Carbs 38.4 g | Fat 20.8 g
Per 100g | Calories 237
Protein 4.4 g | Carbs 37 g | Fat 8.1 g
Per 100g | Calories 382
Protein 26.5 g | Carbs 5.9 g | Fat 26.5 g