SanSai Japanese Grill - Tempura Roll has a average-calorie, average-carb, average-fat and low-protein content.
The food contains 20.88g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 2.21 gms of protein, it is low in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Moreover, the average fat content makes it suitable if you're on a low-fat diet plan. A quick glance at the fat profile reveals that it is low in saturated fats and low in trans fats. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the top 10% of all food items. It is also ranked in the top 10 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.
It belongs to Japanese cuisine. Ideally consumed as an Appetizer.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 72, for SanSai Japanese Grill - Tempura Roll, and we advise that this food in moderation.
Calories from Protein | 7% | |
Calories from Fat | 26% | |
Calories from Carbs | 67% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 20.1 IU | 0.4% | Mid 40% | Average |
Vitamin C | 0.24 mg | 0.4% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 1.2 mg | 0.1% | Mid 40% | Average |
Iron | 3.1 mg | 17.3% | Top 10% | Very High |
Sodium | 473.1 mg | 19.7% | Top 30% | High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 20.9 g | 7% | Mid 40% | Average |
Dietary Fiber | 0.4 g | 1.6% | Mid 40% | Average |
Sugars | 1.2 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 2.2 g | 4.4% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 3.6 g | 5.6% | Mid 40% | Average |
Saturated Fat | 0.8 g | 4% | Mid 40% | Average |
Monounsaturated Fat | 0 g | |||
Polyunsaturated Fat | 0 g | |||
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 328 Calories from Fat 79
% Daily Value *
Total Fat 9 g 13.8%
Saturated Fat 2 g 10%
Trans Fat 0 g
Cholesterol 48 mg 16%
Sodium 1178 mg 49.1%
Total Carbohydrates 52 g 17.3%
Dietary Fiber 1 g4%
Sugars 3 g
Protein 5.5 g 11%
Vitamin A 1% Vitamin C 1%
Calcium 0.3% Iron 43%
*Based on a 2000 Calorie diet
Per 100g | Calories 400
Protein 22 g | Carbs 55 g | Fat 10 g
Per 100g | Calories 380
Protein 12 g | Carbs 50 g | Fat 15 g
Per 100g | Calories 380
Protein 14 g | Carbs 73 g | Fat 4 g
Per 100g | Calories 116
Protein 7.1 g | Carbs 11.8 g | Fat 4.7 g
Per 100g | Calories 99
Protein 7.2 g | Carbs 14.4 g | Fat 1.5 g
Per 100g | Calories 188
Protein 28.3 g | Carbs 0 g | Fat 5.3 g
Per 100g | Calories 119
Protein 2.6 g | Carbs 25.6 g | Fat 0.44 g
Per 100g | Calories 99
Protein 20.8 g | Carbs 9.6 g | Fat 0.8 g