Samuel Mancino's Italian Eatery - Garden Vegetarian Vegetable Soup has a average-calorie, average-carb, average-fat and average-protein content. It is a good source of Vitamin A.
The food contains 16g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its low sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 3 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet.
Ideally consumed as a Soup.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 52, for Samuel Mancino's Italian Eatery - Garden Vegetarian Vegetable Soup, and we advise that this food in moderation.
Calories from Protein | 11% | |
Calories from Fat | 32% | |
Calories from Carbs | 57% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 16 g | 5.3% | ||
Dietary Fiber | 2 g | 8% | ||
Sugars | 3 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 3 g | 6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 4 g | 6.2% | ||
Saturated Fat | 0 g |
Serving size
Amount Per Serving
Calories 110 Calories from Fat 35
% Daily Value *
Total Fat 4 g 6.2%
Saturated Fat 0 g
Trans Fat
Cholesterol 0 mg
Sodium 870 mg 36.3%
Total Carbohydrates 16 g 5.3%
Dietary Fiber 2 g8%
Sugars 3 g
Protein 3 g 6%
Vitamin A 25% Vitamin C 15%
Calcium 0.1% Iron 6%
*Based on a 2000 Calorie diet
Per 100g | Calories 21
Protein 0.6 g | Carbs 4.2 g | Fat 0 g
Per 100g | Calories 50
Protein 2 g | Carbs 9 g | Fat 1 g
Per 100g | Calories 60
Protein 3 g | Carbs 12 g | Fat 0 g
Per Serving | Calories 25
Protein 1.4 g | Carbs 5.2 g | Fat 0.29 g
Per 100g | Calories 400
Protein 31 g | Carbs 29 g | Fat 18 g
Per 100g | Calories 1410
Protein 101 g | Carbs 54 g | Fat 86 g
Per 100g | Calories 330
Protein 26 g | Carbs 31 g | Fat 10 g
Per 100g | Calories 660
Protein 44 g | Carbs 73 g | Fat 19 g