Salad Spinners - Mexicali - Popcorn Rock Shrimp - Dressing has a average-calorie, low-carb, average-fat and average-protein content. It is a good source of Vitamin C.
The food contains 9.94g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 9.37 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the average fat content makes it suitable if you're on a low-fat diet plan. A quick glance at the fat profile reveals that it is average in saturated fats and low in trans fats.
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.
Ideally consumed as a Snack.
Based on the composite nutritive standing Salad Spinners - Mexicali - Popcorn Rock Shrimp - Dressing has been given a composite ranking of 48, and in moderation.
Calories from Protein | 21% | |
Calories from Fat | 57% | |
Calories from Carbs | 22% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 621.4 IU | 12.4% | Top 30% | High |
Vitamin C | 18.9 mg | 31.5% | Top 10% | Very High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 66.9 mg | 6.7% | Mid 40% | Average |
Iron | 1.2 mg | 6.7% | Mid 40% | Average |
Sodium | 268.3 mg | 11.2% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 9.9 g | 3.3% | Mid 40% | Average |
Dietary Fiber | 1.5 g | 6.1% | Mid 40% | Average |
Sugars | 3.3 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 9.4 g | 18.7% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 11.5 g | 17.6% | Mid 40% | Average |
Saturated Fat | 2.1 g | 10.5% | Mid 40% | Average |
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 919 Calories from Fat 542
% Daily Value *
Total Fat 60 g 92.3%
Saturated Fat 11 g 55%
Trans Fat 0 g
Cholesterol 257 mg 85.7%
Sodium 1403 mg 58.5%
Total Carbohydrates 52 g 17.3%
Dietary Fiber 8 g32%
Sugars 17 g
Protein 49 g 98%
Vitamin A 65% Vitamin C 165%
Calcium 35% Iron 35%
*Based on a 2000 Calorie diet
Per 100g | Calories 104
Protein 5.3 g | Carbs 12.4 g | Fat 4.2 g
Per 100g | Calories 115
Protein 7.8 g | Carbs 6.8 g | Fat 6.8 g
Per 100g | Calories 115
Protein 5.3 g | Carbs 11.4 g | Fat 6.1 g
Per 100g | Calories 36
Protein 1 g | Carbs 7 g | Fat 0 g
Per 100g | Calories 104
Protein 5.3 g | Carbs 12.4 g | Fat 4.2 g
Per 100g | Calories 105
Protein 7.1 g | Carbs 7.8 g | Fat 5.1 g
Per 100g | Calories 122
Protein 8.1 g | Carbs 7.8 g | Fat 6.9 g
Per 100g | Calories 115
Protein 8.4 g | Carbs 9.5 g | Fat 6.2 g