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Salad - Cottage Cheese Lime Jello - Recipe and Nutrition Facts
74

Salad - Cottage Cheese Lime Jello Recipe

Salad - Cottage Cheese Lime Jello has a low-calorie, low-carb, average-fat and average-protein content.

The food contains 9.2g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its low sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 4.3 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It has a low density of Sodium, thus making it suitable for a low-sodium diet.

Ideally consumed as a Side Dish.

Based on the composite nutritive standing Salad - Cottage Cheese Lime Jello has been given a composite ranking of 74, and in moderation.

Calorie Breakdown

 Calories from Protein18%
 Calories from Fat42%
 Calories from Carbs39%

Why this is good for you

  • Very low in Cholesterol
  • Very low in Saturated Fat
  • Low in Sodium

Why this is bad for you

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A10 IU0.2%
Vitamin C6.1 mg10.1%
Vitamin D0 IU
Vitamin E0.2 mg0.67%
Thiamin0.03 mg1.7%
Riboflavin0.05 mg2.7%
Niacin0.14 mg0.7%
Vitamin B60.05 mg2.4%
Folate8.4 mcg2.1%
Vitamin B120.14 mcg2.4%
Pantothenic Acid0.08 mg0.8%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium20 mg2%
Iron0.29 mg1.6%
Magnesium10.8 mg2.7%
Phosphorus51 mg5.1%
Potassium72.9 mg2.1%
Sodium112.9 mg4.7%
Zinc0.27 mg1.8%
Copper0.1 mg5.1%
Manganese0.21 mg10.3%
Selenium2.3 mcg3.3%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate9.2 g3.1%
Dietary Fiber0.6 g2.4%
Sugars3.4 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein4.3 g8.6%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat4.4 g6.8%
Saturated Fat0.5 g2.5%
Monounsaturated Fat0.6 g
Polyunsaturated Fat2.8 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 94 Calories from Fat 0

% Daily Value *

Total Fat 4.4 g 6.8%

Saturated Fat 0.5 g 2.5%

Trans Fat

Cholesterol 0.9 mg 0.3%

Sodium 112.9 mg 4.7%

Total Carbohydrates 9.2 g 3.1%

Dietary Fiber 0.6 g2.4%

Sugars 3.4 g

Protein 4.3 g 8.6%

Vitamin A 0.2% Vitamin C 10.1%

Calcium 2% Iron 1.6%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=2456903 Embed Table:

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