Notice: Memcache::connect(): Server 127.0.0.1 (tcp 11221, udp 0) failed with: Connection refused (111) in /home/nr/nutritionrank.com/html/sites/all/modules/contrib/memcache/dmemcache.inc on line 351

Warning: Memcache::connect(): Can't connect to 127.0.0.1:11221, Connection refused (111) in /home/nr/nutritionrank.com/html/sites/all/modules/contrib/memcache/dmemcache.inc on line 351

Notice: Memcache::connect(): Server 127.0.0.1 (tcp 11221, udp 0) failed with: Connection refused (111) in /home/nr/nutritionrank.com/html/sites/all/modules/contrib/memcache/dmemcache.inc on line 351

Warning: Memcache::connect(): Can't connect to 127.0.0.1:11221, Connection refused (111) in /home/nr/nutritionrank.com/html/sites/all/modules/contrib/memcache/dmemcache.inc on line 351
Saag Aloo 1 - Recipe and Nutrition Facts
98

Saag Aloo 1 Recipe

Saag Aloo 1 has a average-calorie, average-carb, high-fat and average-protein content. It is a good source of Iron, Vitamin B6, Vitamin C and Folate.

The food contains 28.9g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its low sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 7.1 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

However, the high fat content makes it unsuitable if you're on a low-fat diet plan. It's average MUFA and average PUFA.

It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.

It gives a good yield of Iron at 5 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet. Besides other nutrients, it is high in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong. It is also an average source of Selenium, which is an important antioxidant especially in combination with vitamin E.

It belongs to Indian cuisine.

Based on the composite nutritive standing Saag Aloo 1 has been given a composite ranking of 98, and on a regular basis.

Calorie Breakdown

 Calories from Protein9%
 Calories from Fat53%
 Calories from Carbs38%

Why this is good for you

  • Very high in Vitamin B6
  • Very high in Vitamin C
  • No Cholesterol
  • High in Dietary Fiber
  • High in Iron
  • Very high in Folate

Why this is bad for you

  • High in Sodium

Diet Suitability

DietSuitability
Atkins DietLOW
Low Fat DietLOW
Zone DietLOW

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A3.3 IU0.1%Mid 40%Average
Retinol0 mcg
Vitamin C16.5 mg27.6%Top 30%High
Vitamin D0 IU
Thiamin0 mg
Riboflavin0 mg
Niacin0.51 mg2.5%Mid 40%Average
Vitamin B60.25 mg12.7%Top 30%High
Folate76.6 mcg19.1%Top 10%Very High
Folic Acid0 mcg
Vitamin B120 mcg
Pantothenic Acid0 mg

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium43 mg4.3%Mid 40%Average
Iron1.3 mg7.1%Mid 40%Average
Magnesium37.2 mg9.3%Top 30%High
Phosphorus38.9 mg3.9%Bottom 30%Low
Potassium0.25 mg0.01%Bottom 30%Low
Sodium179 mg7.5%Mid 40%Average
Zinc0.25 mg1.7%Mid 40%Average
Copper0 mg
Manganese0.51 mg25.4%Top 30%High
Selenium1 mcg1.5%Bottom 30%Low

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate7.4 g2.5%Mid 40%Average
Dietary Fiber1.6 g6.4%Mid 40%Average
Sugars0.7 g
Glucose0.3 mg
Fructose0.3 mg
Lactose0 mg
Maltose0 mg
Galactose0 mg

Protein Analysis

NameAmount%DVRankInterpretation
Protein1.8 g3.6%Bottom 30%Low
Tryptophan0 mg
Threonine0 mg
Isoleucine0 mg
Leucine0 mg
Lysine0 mg
Methionine0 mg
Cystine0 mg
Phenylalanine0 mg
Tyrosine0 mg
Valine0 mg
Arginine0 mg
Histidine0 mg
Alanine0 mg
Aspartic Acid0.3 mg
Glutamic Acid0.3 mg
Glycine0 mg
Proline0 mg
Serine0 mg
Hydroxyproline0 mg

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat4.6 g7.1%Mid 40%Average
Saturated Fat0.59 g2.9%Bottom 30%Low
Monounsaturated Fat1.3 g
Polyunsaturated Fat2.5 g

Other Nutrients Analysis

NameAmount%DVRankInterpretation
Alcohol0 g
Ash1.3 g
Caffeine0 mg
Theobromine0 mg

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 293 Calories from Fat 163

% Daily Value *

Total Fat 18.1 g 27.8%

Saturated Fat 2.3 g 11.5%

Trans Fat

Cholesterol 0 mg

Sodium 703.3 mg 29.3%

Total Carbohydrates 28.9 g 9.6%

Dietary Fiber 6.3 g25.2%

Sugars 2.8 g

Protein 7.1 g 14.2%

Vitamin A 0.3% Vitamin C 108.3%

Calcium 16.9% Iron 27.8%

*Based on a 2000 Calorie diet

Source: http://www.food.com/recipe/saag-aloo-175159 Embed Table:

Related Searches

95

Fusion Aloo Rasadar

Per Serving | Calories 79
Protein 1.5 g | Carbs 11.8 g | Fat 3.2 g

95

Pakistani Style Aloo Ka Salan/Tarkari

Per Serving | Calories 131
Protein 1.7 g | Carbs 13.4 g | Fat 8.3 g

96

Bharawan Aloo (Stuffed Potatoes)

Per Serving | Calories 115
Protein 3.3 g | Carbs 25.9 g | Fat 0.21 g

95

Simple Aloo Paratha

Per Serving | Calories 112
Protein 3.7 g | Carbs 24.7 g | Fat 0.34 g

9

Sooji (Semolina Halwa)

Per Serving | Calories 461
Protein 5.3 g | Carbs 56.5 g | Fat 24.4 g

68

Chicken Jalfrezi 1

Per Serving | Calories 77
Protein 6.8 g | Carbs 3.9 g | Fat 4 g

98

Indian Spiced Eggplant (Aubergine)

Per Serving | Calories 44
Protein 1.2 g | Carbs 7.6 g | Fat 1.5 g

67

My Favourite Spicy Potato and Kasoori..

Per Serving | Calories 138
Protein 5.5 g | Carbs 15.1 g | Fat 6.7 g