Notice: Memcache::connect(): Server 127.0.0.1 (tcp 11221, udp 0) failed with: Connection refused (111) in /home/nr/nutritionrank.com/html/sites/all/modules/contrib/memcache/dmemcache.inc on line 351

Warning: Memcache::connect(): Can't connect to 127.0.0.1:11221, Connection refused (111) in /home/nr/nutritionrank.com/html/sites/all/modules/contrib/memcache/dmemcache.inc on line 351

Notice: Memcache::connect(): Server 127.0.0.1 (tcp 11221, udp 0) failed with: Connection refused (111) in /home/nr/nutritionrank.com/html/sites/all/modules/contrib/memcache/dmemcache.inc on line 351

Warning: Memcache::connect(): Can't connect to 127.0.0.1:11221, Connection refused (111) in /home/nr/nutritionrank.com/html/sites/all/modules/contrib/memcache/dmemcache.inc on line 351
Ruth Reichl's Roast Chicken With Potatoes & Onions - Recipe and Nutrition Facts
71

Ruth Reichl's Roast Chicken With Potatoes & Onions Recipe

Ruth Reichl's Roast Chicken With Potatoes & Onions has a very high-calorie, average-carb, very high-fat and very high-protein content. It is a good source of Iron, Vitamin B6, Vitamin C, Riboflavin, Niacin and Pantothenic Acid.

The food contains 43.6g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its low sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 73.1 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Not only that, the very high fat content of this product makes it unsuitable to be eaten when trying to lose weight. It's high MUFA and high PUFA.

It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.

It gives a good yield of Iron at 6 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. It has an average density of Sodium, thus making it suitable for a low-sodium diet. It is also high in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also a very high source of Selenium, which is an important antioxidant especially in combination with vitamin E.

Ideally consumed as a Main Dish.

Based on the composite nutritive standing Ruth Reichl's Roast Chicken With Potatoes & Onions has been given a composite ranking of 71, and in moderation.

Calorie Breakdown

 Calories from Protein28%
 Calories from Fat55%
 Calories from Carbs17%

Why this is good for you

  • Very high in Protein
  • Very high in Vitamin B6
  • Very high in Niacin
  • Very high in Vitamin C
  • Very high in Riboflavin
  • High in Dietary Fiber

Why this is bad for you

  • Very high in Cholesterol
  • Very high in Saturated Fat

Diet Suitability

DietSuitability
Atkins DietLOW
Low Fat DietLOW
Zone DietLOW

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A80.9 IU1.6%Mid 40%Average
Retinol23.1 mcg
Vitamin C8 mg13.3%Top 30%High
Vitamin D0 IU
Thiamin0 mg
Riboflavin0.15 mg9%Top 30%High
Niacin4.3 mg21.4%Top 30%High
Vitamin B60.31 mg15.3%Top 30%High
Folate9.9 mcg2.5%Mid 40%Average
Folic Acid0 mcg
Vitamin B120.15 mcg2.5%Mid 40%Average
Pantothenic Acid0.61 mg6.1%Top 30%High

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium12.1 mg1.2%Bottom 30%Low
Iron0.92 mg5.1%Mid 40%Average
Magnesium19.7 mg4.9%Mid 40%Average
Phosphorus121.6 mg12.2%Mid 40%Average
Potassium0.15 mg0%Bottom 30%Low
Sodium43.6 mg1.8%Bottom 30%Low
Zinc0.76 mg5.1%Mid 40%Average
Copper0 mg
Manganese0 mg
Selenium9.5 mcg13.5%Mid 40%Average

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate6.7 g2.2%Bottom 30%Low
Dietary Fiber0.96 g3.9%Mid 40%Average
Sugars0.4 g
Glucose0.2 mg
Fructose0.2 mg
Lactose0 mg
Maltose0 mg
Galactose0 mg

Protein Analysis

NameAmount%DVRankInterpretation
Protein11.2 g22.4%Top 30%High
Tryptophan0.2 mg
Threonine0.5 mg
Isoleucine0.6 mg
Leucine0.6 mg
Lysine0.9 mg
Methionine0.3 mg
Cystine0.2 mg
Phenylalanine0.5 mg
Tyrosine0.3 mg
Valine0.6 mg
Arginine0.8 mg
Histidine0.3 mg
Alanine0.6 mg
Aspartic Acid1.1 mg
Glutamic Acid1.7 mg
Glycine0.8 mg
Proline0.5 mg
Serine0.5 mg

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat9.7 g14.9%Mid 40%Average
Saturated Fat2.8 g13.8%Mid 40%Average
Monounsaturated Fat4 g
Polyunsaturated Fat2.1 g

Other Nutrients Analysis

NameAmount%DVRankInterpretation
Alcohol0 g
Ash0.9 g
Caffeine0 mg
Theobromine0 mg

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 1042 Calories from Fat 569

% Daily Value *

Total Fat 63.2 g 97.2%

Saturated Fat 18 g 90%

Trans Fat

Cholesterol 289.9 mg 96.6%

Sodium 284.9 mg 11.9%

Total Carbohydrates 43.6 g 14.5%

Dietary Fiber 6.3 g25.2%

Sugars 2.8 g

Protein 73.1 g 146.2%

Vitamin A 10.6% Vitamin C 86.7%

Calcium 7.9% Iron 33.3%

*Based on a 2000 Calorie diet

Source: http://www.food.com/recipe/ruth-reichls-roast-chicken-with-potatoes-onions-208020 Embed Table:

Related Searches

66

Spanish Roast Chicken and Potatoes

Per Serving | Calories 182
Protein 11.6 g | Carbs 6.8 g | Fat 11.9 g

85

Chipolte-Glazed Roast Chicken With..

Per Serving | Calories 244
Protein 8 g | Carbs 38.7 g | Fat 6.7 g

99

Roast Chicken With Potato, Capsicum..

Per Serving | Calories 71
Protein 1.3 g | Carbs 6.7 g | Fat 4.6 g

59

Roast Chicken, Potatoes and Garlic..

Per Serving | Calories 166
Protein 9.9 g | Carbs 6.1 g | Fat 11.2 g

70

Vegetable Risotto 3

Per Serving | Calories 108
Protein 3.3 g | Carbs 14.3 g | Fat 4 g

24

Eggs Stuffed With Crabmeat 1

Per Serving | Calories 170
Protein 8.7 g | Carbs 5.3 g | Fat 12.4 g

51

Chicken Jalfrezi 4

Per Serving | Calories 81
Protein 11.1 g | Carbs 3.1 g | Fat 2.5 g

53

Spicy Orange Beef 3

Per Serving | Calories 261
Protein 9.9 g | Carbs 23.5 g | Fat 14 g