Rustic Autumn Fruit Tart has a average-calorie, average-carb, high-fat and average-protein content.
The food contains 48g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its high sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 4 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the high fat content makes it unsuitable if you're on a low-fat diet plan. A quick glance at the fat profile reveals that it is high in saturated fats and low in trans fats.
It has an average density of Sodium, thus making it suitable for a low-sodium diet.
Ideally consumed as a Dessert.
Based on the composite nutritive standing Rustic Autumn Fruit Tart has been given a composite ranking of 36, and in moderation.
Calories from Protein | 4% | |
Calories from Fat | 42% | |
Calories from Carbs | 53% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 48 g | 16% | ||
Dietary Fiber | 2 g | 8% | ||
Sugars | 22 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 4 g | 8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 17 g | 26.2% | ||
Saturated Fat | 10 g | 50% | ||
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 350 Calories from Fat 150
% Daily Value *
Total Fat 17 g 26.2%
Saturated Fat 10 g 50%
Trans Fat 0 g
Cholesterol 45 mg 15%
Sodium 140 mg 5.8%
Total Carbohydrates 48 g 16%
Dietary Fiber 2 g8%
Sugars 22 g
Protein 4 g 8%
Vitamin A 15% Vitamin C 15%
Calcium 4% Iron 8%
*Based on a 2000 Calorie diet
Per Serving | Calories 470
Protein 3 g | Carbs 64 g | Fat 21 g
Per Serving | Calories 330
Protein 4 g | Carbs 43 g | Fat 16 g
Per Serving | Calories 170
Protein 4 g | Carbs 29 g | Fat 4 g
Per Serving | Calories 170
Protein 0 g | Carbs 29 g | Fat 6 g
Per Serving | Calories 240
Protein 0 g | Carbs 56 g | Fat 2 g
Per Serving | Calories 380
Protein 4 g | Carbs 65 g | Fat 11 g
Per Serving | Calories 140
Protein 0 g | Carbs 11 g | Fat 11 g
Per Serving | Calories 160
Protein 2 g | Carbs 21 g | Fat 8 g