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Runza Bake - Recipe and Nutrition Facts
27

Runza Bake Recipe

Runza Bake has a very high-calorie, high-carb, very high-fat and very high-protein content. It is a good source of Calcium, Iron, Vitamin B6, Vitamin B12, Vitamin C, Thiamin, Riboflavin, Niacin and Folate.

The food contains 65.4g of carbs. The carbohydrate profile of the the food reveals it is high in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 43.3 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Not only that, the very high fat content of this product makes it unsuitable to be eaten when trying to lose weight. It's high MUFA and low PUFA.

It a good source of Vitamin B6 and Vitamin B12.It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.

It gives a good yield of Iron at 7 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong. It is also a very high source of Selenium, which is an important antioxidant especially in combination with vitamin E.

It belongs to Russian cuisine.

Based on the composite nutritive standing Runza Bake has been given a composite ranking of 27, and in moderation.

Calorie Breakdown

 Calories from Protein22%
 Calories from Fat44%
 Calories from Carbs34%

Why this is good for you

  • Very high in Protein
  • Very high in Vitamin B6
  • Very high in Niacin
  • High in Vitamin C
  • Very high in Riboflavin
  • Very high in Thiamin

Why this is bad for you

  • Very high in Cholesterol
  • Very high in Saturated Fat
  • Very high in Sodium

Diet Suitability

DietSuitability
Atkins DietLOW
Low Fat DietLOW
Zone DietLOW

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A211.4 IU4.2%Top 30%High
Retinol50.2 mcg
Vitamin C7 mg11.6%Top 30%High
Vitamin D6.6 IU1.6%Mid 40%Average
Thiamin0.44 mg29.1%Top 10%Very High
Riboflavin0.44 mg25.7%Top 10%Very High
Niacin3.9 mg19.7%Top 30%High
Vitamin B60.44 mg21.8%Top 10%Very High
Folate107.4 mcg26.9%Top 10%Very High
Folic Acid65.1 mcg
Vitamin B121.3 mcg21.8%Top 10%Very High
Pantothenic Acid0.87 mg8.7%Top 10%Very High

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium180.3 mg18%Top 10%Very High
Iron3.1 mg17%Top 10%Very High
Magnesium30.1 mg7.5%Top 30%High
Phosphorus238.4 mg23.8%Top 10%Very High
Potassium267.2 mg7.6%Top 30%High
Sodium395.6 mg16.5%Top 30%High
Zinc3.5 mg23.3%Top 10%Very High
Copper0 mg
Manganese0.44 mg21.8%Top 30%High
Selenium25.3 mcg36.2%Top 10%Very High

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate28.6 g9.5%Top 30%High
Dietary Fiber2.5 g10%Top 30%High
Sugars3.4 g
Glucose0.4 mg
Fructose0.4 mg
Lactose0 mg
Maltose0 mg
Galactose0 mg

Protein Analysis

NameAmount%DVRankInterpretation
Protein18.9 g37.8%Top 10%Very High
Tryptophan0 mg
Threonine0.9 mg
Isoleucine0.9 mg
Leucine0.9 mg
Lysine1.3 mg
Methionine0.4 mg
Cystine0.4 mg
Phenylalanine0.9 mg
Tyrosine0.9 mg
Valine0.9 mg
Arginine0.9 mg
Histidine0.4 mg
Alanine0.9 mg
Aspartic Acid1.3 mg
Glutamic Acid3.9 mg
Glycine0.9 mg
Proline0 mg
Serine0.9 mg
Hydroxyproline0 mg

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat16.8 g25.8%Top 30%High
Saturated Fat7.6 g38%Top 30%High
Monounsaturated Fat6.6 g
Polyunsaturated Fat0.9 g

Other Nutrients Analysis

NameAmount%DVRankInterpretation
Alcohol0 g
Ash2.2 g
Caffeine0 mg
Theobromine0 mg

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 788 Calories from Fat 345

% Daily Value *

Total Fat 38.4 g 59.1%

Saturated Fat 17.4 g 87%

Trans Fat

Cholesterol 178.4 mg 59.5%

Sodium 906 mg 37.8%

Total Carbohydrates 65.4 g 21.8%

Dietary Fiber 5.7 g22.8%

Sugars 7.9 g

Protein 43.3 g 86.6%

Vitamin A 9.7% Vitamin C 26.7%

Calcium 41.3% Iron 38.9%

*Based on a 2000 Calorie diet

Source: http://www.food.com/recipe/runza-bake-414992 Embed Table:

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