Ruby's Diner - Low-Carb "Really" Big Breakfast has a average-calorie, low-carb, high-fat and high-protein content.
The food contains 1.28g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 15.35 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the high fat content of this product makes it unsuitable to be eaten when trying to lose weight.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet.
Ideally consumed as a Breakfast.
Based on the composite nutritive standing Ruby's Diner - Low-Carb "Really" Big Breakfast has been given a composite ranking of 2, and sparingly.
Calories from Protein | 30% | |
Calories from Fat | 68% | |
Calories from Carbs | 3% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 25.6 mg | 2.6% | Mid 40% | Average |
Iron | 1.3 mg | 7.1% | Mid 40% | Average |
Sodium | 688.5 mg | 28.7% | Top 30% | High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 1.28 g | 0.4% | Bottom 30% | Low |
Dietary Fiber | 0 g | |||
Sugars | 1.3 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 15.3 g | 30.7% | Top 30% | High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 15.3 g | 23.6% | Top 30% | High |
Saturated Fat | 5.4 g | 26.9% | Top 30% | High |
Serving size
Amount Per Serving
Calories 805 Calories from Fat 537
% Daily Value *
Total Fat 60 g 92.3%
Saturated Fat 21 g 105%
Trans Fat
Cholesterol 891 mg 297%
Sodium 2692 mg 112.2%
Total Carbohydrates 5 g 1.7%
Dietary Fiber 0 g
Sugars 5 g
Protein 60 g 120%
Vitamin A Vitamin C 30%
Calcium 10% Iron 27.8%
*Based on a 2000 Calorie diet
Per 100g | Calories 510
Protein 23 g | Carbs 43 g | Fat 27 g
Per 100g | Calories 385
Protein 7.7 g | Carbs 57.1 g | Fat 15.9 g
Per 100g | Calories 840
Protein 29.4 g | Carbs 51.6 g | Fat 56.2 g
Per 100g | Calories 300
Protein 11 g | Carbs 62 g | Fat 1 g
Per 100g | Calories 39
Protein 0 g | Carbs 10.5 g | Fat 0 g
Per 100g | Calories 185
Protein 12.7 g | Carbs 2.46 g | Fat 13.7 g
Per 100g | Calories 265
Protein 9.7 g | Carbs 49.6 g | Fat 1.8 g
Per 100g | Calories 586
Protein 0 g | Carbs 4.8 g | Fat 61.9 g