Rubio's - Avocado Corn Fish Taco 2 Taco Plate prepared with black beans and chips has a very high-calorie, very high-carb, very high-fat and very high-protein content.
The food contains 106g of carbs. The carbohydrate profile of the the food reveals it is very high in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 31 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Moreover, the very high fat content makes it unsuitable if you're on a low-fat diet plan. A quick glance at the fat profile reveals that it is high in saturated fats and low in trans fats. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It has a very high density of Sodium, thus making it unsuitable for a low-sodium diet.
It belongs to Mexican cuisine. Ideally consumed as a Main Dish.
Based on the composite nutritive standing Rubio's - Avocado Corn Fish Taco 2 Taco Plate prepared with black beans and chips has been given a composite ranking of 69, and in moderation.
Calories from Protein | 12% | |
Calories from Fat | 48% | |
Calories from Carbs | 40% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 106 g | 35.3% | ||
Dietary Fiber | 13 g | 52% | ||
Sugars | 4 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 31 g | 62% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 57 g | 87.7% | ||
Saturated Fat | 7 g | 35% | ||
Monounsaturated Fat | 0 g | |||
Polyunsaturated Fat | 0 g | |||
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 1050 Calories from Fat 510
% Daily Value *
Total Fat 57 g 87.7%
Saturated Fat 7 g 35%
Trans Fat 0 g
Cholesterol 50 mg 16.7%
Sodium 1700 mg 70.8%
Total Carbohydrates 106 g 35.3%
Dietary Fiber 13 g52%
Sugars 4 g
Protein 31 g 62%
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per Serving | Calories 227
Protein 16.6 g | Carbs 18.1 g | Fat 10.8 g
Per Serving | Calories 117
Protein 7.7 g | Carbs 14.8 g | Fat 3.8 g
Per 100g | Calories 394
Protein 34 g | Carbs 45 g | Fat 10 g
Per 100g | Calories 886
Protein 55 g | Carbs 119 g | Fat 22 g
Per 100g | Calories 260
Protein 0 g | Carbs 71 g | Fat 0 g
Per 100g | Calories 280
Protein 0 g | Carbs 75 g | Fat 0 g
Per 100g | Calories 500
Protein 23 g | Carbs 51 g | Fat 23 g
Per 100g | Calories 1030
Protein 43 g | Carbs 102 g | Fat 51 g