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Roy Rogers 12 Roast Beef Sliders - Nutrition Facts and detailed Analysis
20

12 Roast Beef Sliders

Roy Rogers - 12 Roast Beef Sliders has a very high-calorie, very high-carb, very high-fat and very high-protein content. It is a good source of Iron.

The food contains 252g of carbs. The carbohydrate profile of the the food reveals it is very high in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 159 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Because of its very high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons. A quick glance at the fat profile reveals that it is high in saturated fats and low in trans fats. It's average MUFA and average PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It gives a good yield of Iron at 24.48 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a very high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet.

Ideally consumed as a Main Dish.

Based on the composite nutritive standing Roy Rogers - 12 Roast Beef Sliders has been given a composite ranking of 20, and sparingly.

Calorie Breakdown

 Calories from Protein32%
 Calories from Fat16%
 Calories from Carbs51%

Why this is good for you

  • Very high in Protein
  • Very high in Iron

Why this is bad for you

  • Very high in Cholesterol
  • High in Saturated Fat
  • Very high in Sodium

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A0 IU
Vitamin C0 mg

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium28.8 mg2.9%
Iron24.5 mg136%
Sodium3747 mg156.1%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate252 g84%
Dietary Fiber0 g
Sugars36 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein159 g318%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat35 g53.8%
Saturated Fat6 g30%
Monounsaturated Fat6 g
Polyunsaturated Fat7 g
Total Trans Fatty Acids0 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 1998 Calories from Fat 273

% Daily Value *

Total Fat 35 g 53.8%

Saturated Fat 6 g 30%

Trans Fat 0 g

Cholesterol 308 mg 102.7%

Sodium 3747 mg 156.1%

Total Carbohydrates 252 g 84%

Dietary Fiber 0 g

Sugars 36 g

Protein 159 g 318%

Vitamin A Vitamin C

Calcium 2.9% Iron 136%

*Based on a 2000 Calorie diet

Source: http://www.nutritionix.com/roy-rogers-restaurants/12-roast-beef-sliders Embed Table:

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