Rose's Fried Gizzards has a very high-calorie, very high-carb, very high-fat and very high-protein content.
The food contains 78.3g of carbs. The carbohydrate profile of the the food reveals it is very high in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its low sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 34.1 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its very high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a very high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet.
Based on the composite nutritive standing Rose's Fried Gizzards has been given a composite ranking of 12, and sparingly.
Calories from Protein | 3% | |
Calories from Fat | 90% | |
Calories from Carbs | 7% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Sodium | 2224 mg | 92.7% | Top 10% | Very High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 24.8 g | 8.3% | Top 30% | High |
Dietary Fiber | 1.2 g | 4.9% | Mid 40% | Average |
Sugars | 0.1 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 10.8 g | 21.6% | Top 30% | High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 139.1 g | 214% | Top 10% | Very High |
Saturated Fat | 18.1 g | 90.3% | Top 10% | Very High |
Serving size
Amount Per Serving
Calories 4345 Calories from Fat 3955
% Daily Value *
Total Fat 439.5 g 676.2%
Saturated Fat 57.1 g 285.5%
Trans Fat
Cholesterol 277.5 mg 92.5%
Sodium 7027.7 mg 292.8%
Total Carbohydrates 78.3 g 26.1%
Dietary Fiber 3.9 g15.6%
Sugars 0.4 g
Protein 34.1 g 68.2%
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per Serving | Calories 71
Protein 10.5 g | Carbs 3.1 g | Fat 1.6 g
Per Serving | Calories 280
Protein 7.4 g | Carbs 50.3 g | Fat 4.9 g
Per Serving | Calories 8
Protein 0.19 g | Carbs 1.36 g | Fat 0.16 g
Per Serving | Calories 121
Protein 2.6 g | Carbs 21.4 g | Fat 3.2 g
Per Serving | Calories 147
Protein 10.2 g | Carbs 2.4 g | Fat 10.4 g
Per Serving | Calories 191
Protein 26.4 g | Carbs 16.4 g | Fat 1 g
Per Serving | Calories 162
Protein 16.6 g | Carbs 8.5 g | Fat 6.4 g
Per Serving | Calories 104
Protein 1.6 g | Carbs 19.3 g | Fat 2.4 g