Roller Coaster Reuben Burgers has a very high-calorie, very high-carb, very high-fat and very high-protein content. It is a good source of Iron.
The food contains 77g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its high sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 83 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its very high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons. A quick glance at the fat profile reveals that it is very high in saturated fats and high in trans fats.
It gives a good yield of Iron at 11 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a very high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet.
It belongs to American cuisine. Ideally consumed as a Main Dish.
Based on the composite nutritive standing Roller Coaster Reuben Burgers has been given a composite ranking of 17, and sparingly.
Calories from Protein | 18% | |
Calories from Fat | 65% | |
Calories from Carbs | 17% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 5 IU | 0.1% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 1 mg | 0.1% | ||
Iron | 11 mg | 61.1% | ||
Potassium | 1000 mg | 28.6% | ||
Sodium | 4000 mg | 166.7% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 77 g | 25.7% | ||
Dietary Fiber | 9 g | 36% | ||
Sugars | 30 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 83 g | 166% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 133 g | 204.6% | ||
Saturated Fat | 46 g | 230% | ||
Total Trans Fatty Acids | 2 g |
Serving size
Amount Per Serving
Calories 1833 Calories from Fat 1197
% Daily Value *
Total Fat 133 g 204.6%
Saturated Fat 46 g 230%
Trans Fat 2 g
Cholesterol 591 mg 197%
Sodium 4000 mg 166.7%
Total Carbohydrates 77 g 25.7%
Dietary Fiber 9 g36%
Sugars 30 g
Protein 83 g 166%
Vitamin A 0.1% Vitamin C
Calcium 0.1% Iron 61.1%
*Based on a 2000 Calorie diet
Per Serving | Calories 180
Protein 8.8 g | Carbs 9.7 g | Fat 11.6 g
Per Serving | Calories 247
Protein 4.1 g | Carbs 1.75 g | Fat 24.9 g
Per Serving | Calories 714
Protein 49 g | Carbs 35 g | Fat 41 g
Per Serving | Calories 768
Protein 56 g | Carbs 19 g | Fat 51 g
Per Serving | Calories 425
Protein 36 g | Carbs 34 g | Fat 14 g
Per Serving | Calories 1007
Protein 136 g | Carbs 17 g | Fat 40 g
Per Serving | Calories 1154
Protein 82 g | Carbs 0.77 g | Fat 88 g
Per Serving | Calories 884
Protein 73 g | Carbs 15 g | Fat 58 g