Rolled Sugar Cookies 2 has a very high-calorie, very high-carb, very high-fat and high-protein content.
The food contains 168.5g of carbs. The carbohydrate profile of the the food reveals it is very high in complex carbs and very high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 15.6 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Moreover, the very high fat content makes it unsuitable if you're on a low-fat diet plan.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet.
It belongs to American cuisine. Ideally consumed as a Dessert.
Based on the composite nutritive standing Rolled Sugar Cookies 2 has been given a composite ranking of 63, and in moderation.
Calories from Protein | 5% | |
Calories from Fat | 36% | |
Calories from Carbs | 59% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Sodium | 65.1 mg | 2.7% | Bottom 30% | Low |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 12.2 g | 4.1% | Mid 40% | Average |
Dietary Fiber | 0.22 g | 0.87% | Bottom 30% | Low |
Sugars | 5.9 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 1.1 g | 2.3% | Bottom 30% | Low |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 3.3 g | 5% | Mid 40% | Average |
Saturated Fat | 0.82 g | 4.1% | Bottom 30% | Low |
Serving size
Amount Per Serving
Calories 1142 Calories from Fat 407
% Daily Value *
Total Fat 45.3 g 69.7%
Saturated Fat 11.4 g 57%
Trans Fat
Cholesterol 127.7 mg 42.6%
Sodium 899.1 mg 37.5%
Total Carbohydrates 168.5 g 56.2%
Dietary Fiber 3 g12%
Sugars 81.8 g
Protein 15.6 g 31.2%
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per Serving | Calories 101
Protein 1.5 g | Carbs 14.9 g | Fat 4.1 g
Per Serving | Calories 113
Protein 1.2 g | Carbs 18.7 g | Fat 4 g
Per Serving | Calories 9
Protein 0.15 g | Carbs 1.4 g | Fat 0.33 g
Per Serving | Calories 71
Protein 0.93 g | Carbs 9.8 g | Fat 3.2 g
Per Serving | Calories 366
Protein 8.5 g | Carbs 10.4 g | Fat 36.5 g
Per Serving | Calories 394
Protein 4.3 g | Carbs 63.5 g | Fat 13.9 g
Per Serving | Calories 385
Protein 5.7 g | Carbs 55.7 g | Fat 16.9 g
Per Serving | Calories 268
Protein 2.3 g | Carbs 40.4 g | Fat 11.1 g