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Robin's Amazing Mac and Cheese - Recipe and Nutrition Facts
4

Robin's Amazing Mac and Cheese Recipe

Robin's Amazing Mac and Cheese has a very high-calorie, high-carb, very high-fat and very high-protein content. It is a good source of Iron, Thiamin, Riboflavin, Niacin and Folate.

The food contains 67.1g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 52.5 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

However, the very high fat content makes it unsuitable if you're on a low-fat diet plan. It's high MUFA and low PUFA. It is also ranked in the top 10 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It gives a good yield of Iron at 4 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a very high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet. It is also high in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also a very high source of Selenium, which is an important antioxidant especially in combination with vitamin E.

Ideally consumed as a Main Dish.

Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 4, for Robin's Amazing Mac and Cheese, and we advise that this food sparingly.

Calorie Breakdown

 Calories from Protein18%
 Calories from Fat58%
 Calories from Carbs24%

Why this is good for you

  • Very high in Protein

Why this is bad for you

  • Very high in Cholesterol
  • Very high in Saturated Fat
  • Very high in Sodium

Diet Suitability

DietSuitability
Atkins DietLOW
Low Fat DietLOW
Zone DietLOW

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A0.88 IU0.02%Mid 40%Average
Retinol204.8 mcg
Vitamin C0 mg
Vitamin D17.1 IU4.3%Top 30%High
Thiamin0.44 mg29.2%Top 10%Very High
Riboflavin0.44 mg25.8%Top 10%Very High
Niacin2.6 mg13.2%Top 30%High
Vitamin B60 mg
Folate89.9 mcg22.5%Top 10%Very High
Folic Acid72.8 mcg
Vitamin B120.44 mcg7.3%Top 30%High
Pantothenic Acid0.44 mg4.4%Mid 40%Average

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium0.44 mg0.04%Bottom 30%Low
Iron1.8 mg9.7%Top 30%High
Magnesium38.2 mg9.5%Top 30%High
Phosphorus0.44 mg0.04%Bottom 30%Low
Potassium267.5 mg7.6%Top 30%High
Sodium762.3 mg31.8%Top 10%Very High
Zinc3.1 mg20.5%Top 10%Very High
Copper0 mg
Manganese0.44 mg21.9%Top 30%High
Selenium31.1 mcg44.5%Top 10%Very High

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate29.4 g9.8%Top 30%High
Dietary Fiber1.1 g4.2%Mid 40%Average
Starch20.6 g
Sugars2.1 g
Sucrose0 mg
Glucose0 mg
Fructose0 mg
Lactose0 mg
Maltose0.9 mg
Galactose0 mg

Protein Analysis

NameAmount%DVRankInterpretation
Protein23 g46.1%Top 10%Very High
Tryptophan0.4 mg
Threonine0.9 mg
Isoleucine1.3 mg
Leucine1.3 mg
Lysine1.3 mg
Methionine0.4 mg
Cystine0 mg
Phenylalanine0.9 mg
Tyrosine0.9 mg
Valine1.3 mg
Arginine0.9 mg
Histidine0.9 mg
Alanine0.4 mg
Aspartic Acid1.3 mg
Glutamic Acid5.3 mg
Glycine0.4 mg
Proline0 mg
Serine1.3 mg
Hydroxyproline0 mg

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat32.2 g49.5%Top 10%Very High
Saturated Fat20.2 g100.9%Top 10%Very High
Monounsaturated Fat7.9 g
Polyunsaturated Fat0.9 g

Other Nutrients Analysis

NameAmount%DVRankInterpretation
Alcohol0 g
Water44.7 g
Ash3.9 g
Caffeine0 mg
Theobromine0 mg

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 1141 Calories from Fat 661

% Daily Value *

Total Fat 73.4 g 112.9%

Saturated Fat 46 g 230%

Trans Fat

Cholesterol 214.7 mg 71.6%

Sodium 1738 mg 72.4%

Total Carbohydrates 67.1 g 22.4%

Dietary Fiber 2.4 g9.6%

Sugars 4.9 g

Protein 52.5 g 105%

Vitamin A 0% Vitamin C

Calcium 0.1% Iron 22.2%

*Based on a 2000 Calorie diet

Source: http://www.food.com/recipe/robins-amazing-mac-and-cheese-262965 Embed Table:

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