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Roasted Veggie Pitas - Recipe and Nutrition Facts
84

Roasted Veggie Pitas Recipe

Roasted Veggie Pitas has a high-calorie, average-carb, high-fat and high-protein content. It is a good source of Vitamin A, Vitamin B6, Vitamin C and Thiamin.

The food contains 45.1g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its low sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 12.2 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Because of its high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons. It's average MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.

While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet. Besides other nutrients, it is high in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong. It is also a high source of Selenium, which is an important antioxidant especially in combination with vitamin E.

Based on the composite nutritive standing Roasted Veggie Pitas has been given a composite ranking of 84, and on a regular basis.

Calorie Breakdown

 Calories from Protein13%
 Calories from Fat41%
 Calories from Carbs46%

Why this is good for you

  • High in Protein
  • High in Vitamin B6
  • High in Vitamin A
  • High in Vitamin C
  • High in Thiamin
  • Low in Cholesterol

Why this is bad for you

  • High in Sodium

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A1200 IU24%
Vitamin C16 mg26.6%
Vitamin D0 IU
Vitamin E2.5 mg8.4%
Thiamin0.3 mg20.1%
Riboflavin0.23 mg13.8%
Niacin2.6 mg13%
Vitamin B60.42 mg20.8%
Folate70.8 mcg17.7%
Vitamin B120.11 mcg1.9%
Pantothenic Acid0.86 mg8.6%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium131 mg13.1%
Iron3 mg16.4%
Magnesium82 mg20.5%
Phosphorus264 mg26.4%
Potassium569.1 mg16.3%
Sodium498.8 mg20.8%
Zinc1.9 mg12.8%
Copper0.35 mg17.3%
Manganese1.4 mg72.2%
Selenium34.2 mcg48.8%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate45.1 g15%
Dietary Fiber7.8 g31.2%
Sugars2.8 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein12.2 g24.4%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat17.8 g27.4%
Saturated Fat3.6 g18%
Monounsaturated Fat10.8 g
Polyunsaturated Fat2 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 370 Calories from Fat 0

% Daily Value *

Total Fat 17.8 g 27.4%

Saturated Fat 3.6 g 18%

Trans Fat

Cholesterol 8.2 mg 2.7%

Sodium 498.8 mg 20.8%

Total Carbohydrates 45.1 g 15%

Dietary Fiber 7.8 g31.2%

Sugars 2.8 g

Protein 12.2 g 24.4%

Vitamin A 24% Vitamin C 26.6%

Calcium 13.1% Iron 16.4%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=271760 Embed Table:

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