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Roasted vegetable and seafood gnocchi - Recipe and Nutrition Facts
75

Roasted vegetable and seafood gnocchi Recipe

Roasted vegetable and seafood gnocchi has a average-calorie, average-carb, high-fat and high-protein content. It is a good source of Vitamin C.

The food contains 33.4g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 11.4 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

However, the high fat content makes it unsuitable if you're on a low-fat diet plan. It's average MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.

It has an average density of Sodium, thus making it suitable for a low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also average in Selenium, an important antioxidant especially in combination with Vitamin E. Given that this is also average in Vitamin E, it is qualifies as good food source.

It belongs to Italian cuisine. Ideally consumed as a Main Dish.

Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 75, for Roasted vegetable and seafood gnocchi, and we advise that this food in moderation.

Calorie Breakdown

 Calories from Protein15%
 Calories from Fat41%
 Calories from Carbs44%

Why this is good for you

  • High in Protein
  • Very high in Vitamin C

Why this is bad for you

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A875 IU17.5%
Vitamin C25.9 mg43.1%
Vitamin D0 IU
Vitamin E1.8 mg6%
Thiamin0.06 mg4%
Riboflavin0.05 mg2.9%
Niacin0.84 mg4.2%
Vitamin B60.19 mg9.3%
Folate23.6 mcg5.9%
Vitamin B120.34 mcg5.7%
Pantothenic Acid0.18 mg1.8%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium185 mg18.5%
Iron0.83 mg4.6%
Magnesium28.8 mg7.2%
Phosphorus81 mg8.1%
Potassium304.5 mg8.7%
Sodium174.1 mg7.3%
Zinc0.5 mg3.3%
Copper0.12 mg5.9%
Manganese0.2 mg9.9%
Selenium7.4 mcg10.6%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate33.4 g11.1%
Dietary Fiber3 g12%
Sugars2.6 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein11.4 g22.8%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat13.6 g20.9%
Saturated Fat2.9 g14.5%
Monounsaturated Fat8 g
Polyunsaturated Fat1.1 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 296 Calories from Fat 0

% Daily Value *

Total Fat 13.6 g 20.9%

Saturated Fat 2.9 g 14.5%

Trans Fat

Cholesterol 31.8 mg 10.6%

Sodium 174.1 mg 7.3%

Total Carbohydrates 33.4 g 11.1%

Dietary Fiber 3 g12%

Sugars 2.6 g

Protein 11.4 g 22.8%

Vitamin A 17.5% Vitamin C 43.1%

Calcium 18.5% Iron 4.6%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=682492 Embed Table:

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