Notice: Memcache::connect(): Server 127.0.0.1 (tcp 11221, udp 0) failed with: Connection refused (111) in /home/nr/nutritionrank.com/html/sites/all/modules/contrib/memcache/dmemcache.inc on line 351

Warning: Memcache::connect(): Can't connect to 127.0.0.1:11221, Connection refused (111) in /home/nr/nutritionrank.com/html/sites/all/modules/contrib/memcache/dmemcache.inc on line 351

Notice: Memcache::connect(): Server 127.0.0.1 (tcp 11221, udp 0) failed with: Connection refused (111) in /home/nr/nutritionrank.com/html/sites/all/modules/contrib/memcache/dmemcache.inc on line 351

Warning: Memcache::connect(): Can't connect to 127.0.0.1:11221, Connection refused (111) in /home/nr/nutritionrank.com/html/sites/all/modules/contrib/memcache/dmemcache.inc on line 351
Roasted Pork & Veggies for Two - Recipe and Nutrition Facts
87

Roasted Pork & Veggies for Two Recipe

Roasted Pork & Veggies for Two has a very high-calorie, average-carb, very high-fat and very high-protein content. It is a good source of Iron, Vitamin B6, Vitamin B12, Vitamin C, Thiamin, Riboflavin, Niacin and Pantothenic Acid.

The food contains 41g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 38.5 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Not only that, the very high fat content of this product makes it unsuitable to be eaten when trying to lose weight. It's high MUFA and average PUFA.

It a good source of Vitamin B6 and Vitamin B12.It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.

It gives a good yield of Iron at 4 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. It has a very high density of Sodium, thus making it unsuitable for a low-sodium diet. Besides other nutrients, it is high in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong. It is also a very high source of Selenium, which is an important antioxidant especially in combination with vitamin E.

Ideally consumed as a Main Dish.

Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 87, for Roasted Pork & Veggies for Two, and we advise that this food on a regular basis.

Calorie Breakdown

 Calories from Protein24%
 Calories from Fat50%
 Calories from Carbs26%

Why this is good for you

  • Very high in Protein
  • Very high in Vitamin B6
  • Very high in Niacin
  • Very high in Vitamin C
  • Very high in Riboflavin
  • Very high in Thiamin

Why this is bad for you

  • Very high in Cholesterol
  • Very high in Saturated Fat
  • Very high in Sodium

Diet Suitability

DietSuitability
Atkins DietLOW
Low Fat DietLOW
Zone DietLOW

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A0.67 IU0.01%Mid 40%Average
Retinol1 mcg
Vitamin C3.7 mg6.2%Mid 40%Average
Vitamin D10.6 IU2.6%Top 30%High
Thiamin0.34 mg22.4%Top 10%Very High
Riboflavin0.17 mg9.9%Top 30%High
Niacin3.7 mg18.5%Top 30%High
Vitamin B60.5 mg25.2%Top 10%Very High
Folate9.2 mcg2.3%Mid 40%Average
Folic Acid0 mcg
Vitamin B120.34 mcg5.6%Top 30%High
Pantothenic Acid0.5 mg5%Top 30%High

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium19 mg1.9%Mid 40%Average
Iron0.67 mg3.7%Mid 40%Average
Magnesium22.5 mg5.6%Mid 40%Average
Phosphorus130.4 mg13%Mid 40%Average
Potassium0.34 mg0.01%Bottom 30%Low
Sodium218.7 mg9.1%Mid 40%Average
Zinc1 mg6.7%Top 30%High
Copper0.17 mg8.4%Top 10%Very High
Manganese0.17 mg8.4%Top 30%High
Selenium17.3 mcg24.7%Top 30%High

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate6.9 g2.3%Bottom 30%Low
Dietary Fiber0.86 g3.4%Mid 40%Average
Sugars0.9 g
Glucose0.3 mg
Fructose0.2 mg
Lactose0 mg
Maltose0 mg
Galactose0 mg

Protein Analysis

NameAmount%DVRankInterpretation
Protein6.5 g12.9%Mid 40%Average
Tryptophan0.2 mg
Threonine0.5 mg
Isoleucine0.5 mg
Leucine0.5 mg
Lysine1 mg
Methionine0.3 mg
Cystine0.2 mg
Phenylalanine0.5 mg
Tyrosine0.3 mg
Valine0.5 mg
Arginine0.7 mg
Histidine0.5 mg
Alanine0.7 mg
Aspartic Acid1.2 mg
Glutamic Acid1.8 mg
Glycine0.5 mg
Proline0 mg
Serine0.5 mg
Hydroxyproline0 mg

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat5.9 g9.1%Mid 40%Average
Saturated Fat1.5 g7.7%Mid 40%Average
Monounsaturated Fat2.3 g
Polyunsaturated Fat1.8 g

Other Nutrients Analysis

NameAmount%DVRankInterpretation
Alcohol0 g
Ash1.5 g
Caffeine0 mg
Theobromine0 mg

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 639 Calories from Fat 318

% Daily Value *

Total Fat 35.3 g 54.3%

Saturated Fat 9.2 g 46%

Trans Fat

Cholesterol 112.5 mg 37.5%

Sodium 1303.5 mg 54.3%

Total Carbohydrates 41 g 13.7%

Dietary Fiber 5.1 g20.4%

Sugars 5.1 g

Protein 38.5 g 77%

Vitamin A 0.1% Vitamin C 36.7%

Calcium 11.3% Iron 22.2%

*Based on a 2000 Calorie diet

Source: http://www.food.com/recipe/roasted-pork-veggies-for-two-315433 Embed Table:

Related Searches

79

Pan Roasted Pork With Pineapple

Per Serving | Calories 118
Protein 7.1 g | Carbs 7.8 g | Fat 6.6 g

60

Roasted Pork & Apples With Cider..

Per Serving | Calories 105
Protein 12.3 g | Carbs 5 g | Fat 3.9 g

53

Roasted Honey-Pepper Pork

Per Serving | Calories 171
Protein 11.6 g | Carbs 16.9 g | Fat 6.6 g

58

Roasted Pork Club With Scallion..

Per Serving | Calories 245
Protein 13.8 g | Carbs 14.4 g | Fat 15.2 g

49

Fish Topping

Per Serving | Calories 157
Protein 9.5 g | Carbs 12.7 g | Fat 7.7 g

86

Spinach Salad With Cashews & Bean..

Per Serving | Calories 195
Protein 3.6 g | Carbs 10.8 g | Fat 16.1 g

80

Broiled Thai Chicken With Mango..

Per Serving | Calories 112
Protein 10.4 g | Carbs 8.8 g | Fat 4.3 g

27

Easiest Broccoli Rice Casserole

Per Serving | Calories 229
Protein 7.3 g | Carbs 13.4 g | Fat 16.7 g