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Roasted New Potatoes and Chicken - Recipe and Nutrition Facts
47

Roasted New Potatoes and Chicken Recipe

Roasted New Potatoes and Chicken has a average-calorie, average-carb, average-fat and very high-protein content. It is a good source of Vitamin B6, Vitamin C, Riboflavin, Niacin and Pantothenic Acid.

The food contains 18.6g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 35.7 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. It's average MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.

While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also a high source of Selenium, which is an important antioxidant especially in combination with vitamin E.

Ideally consumed as a Main Dish.

Based on the composite nutritive standing Roasted New Potatoes and Chicken has been given a composite ranking of 47, and in moderation.

Calorie Breakdown

 Calories from Protein46%
 Calories from Fat30%
 Calories from Carbs24%

Why this is good for you

  • Very high in Protein
  • Very high in Vitamin B6
  • Very high in Niacin
  • Very high in Vitamin C
  • High in Riboflavin

Why this is bad for you

  • Very high in Cholesterol

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A190 IU3.8%
Vitamin C22.9 mg38.1%
Vitamin D0 IU
Vitamin E1 mg3.3%
Thiamin0.22 mg14.9%
Riboflavin0.36 mg21%
Niacin12.1 mg60.6%
Vitamin B60.77 mg38.5%
Folate40 mcg10%
Vitamin B120.59 mcg9.9%
Pantothenic Acid2.4 mg24.1%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium47 mg4.7%
Iron3.1 mg17.3%
Magnesium69.2 mg17.3%
Phosphorus359 mg35.9%
Potassium934.4 mg26.7%
Sodium444.1 mg18.5%
Zinc3.7 mg24.5%
Copper0.28 mg13.8%
Manganese0.23 mg11.5%
Selenium23.6 mcg33.7%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate18.6 g6.2%
Dietary Fiber2.3 g9.2%
Sugars1.1 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein35.7 g71.4%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat10.2 g15.7%
Saturated Fat2.2 g11%
Monounsaturated Fat4.6 g
Polyunsaturated Fat2 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 316 Calories from Fat 0

% Daily Value *

Total Fat 10.2 g 15.7%

Saturated Fat 2.2 g 11%

Trans Fat

Cholesterol 141.2 mg 47.1%

Sodium 444.1 mg 18.5%

Total Carbohydrates 18.6 g 6.2%

Dietary Fiber 2.3 g9.2%

Sugars 1.1 g

Protein 35.7 g 71.4%

Vitamin A 3.8% Vitamin C 38.1%

Calcium 4.7% Iron 17.3%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=1203846 Embed Table:

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