Roast Beef (top Sirloin) has a average-calorie, low-carb, average-fat and very high-protein content.
It contains a low amount of carbohydrates, making it suitable for some of the low-carb diets. With 27 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the average fat content makes it suitable if you're on a low-fat diet plan.
It has a low density of Sodium, thus making it suitable for a low-sodium diet.
Ideally consumed as a Main Dish.
Based on the composite nutritive standing Roast Beef (top Sirloin) has been given a composite ranking of 29, and in moderation.
Calories from Protein | 60% | |
Calories from Fat | 40% | |
Calories from Carbs | 0% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Sodium | 35 mg | 1.5% | Bottom 30% | Low |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 0 g | |||
Dietary Fiber | 0 g | |||
Sugars | 0 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 27 g | 54% | Top 10% | Very High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 8 g | 12.3% | Mid 40% | Average |
Saturated Fat | 3 g | 15% | Top 30% | High |
Serving size
Amount Per Serving
Calories 181 Calories from Fat 72
% Daily Value *
Total Fat 8 g 12.3%
Saturated Fat 3 g 15%
Trans Fat
Cholesterol 86 mg 28.7%
Sodium 35 mg 1.5%
Total Carbohydrates 0 g
Dietary Fiber 0 g
Sugars 0 g
Protein 27 g 54%
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per 100g | Calories 125
Protein 16.1 g | Carbs 1.79 g | Fat 4.5 g
Per 100g | Calories 184
Protein 30.4 g | Carbs 0 g | Fat 6.4 g
Per 100g | Calories 141
Protein 24.7 g | Carbs 0 g | Fat 4.4 g
Per 100g | Calories 171
Protein 12.6 g | Carbs 17.1 g | Fat 5.5 g
Per 100g | Calories 94
Protein 10 g | Carbs 6.5 g | Fat 3.1 g
Per 100g | Calories 104
Protein 2.4 g | Carbs 22.4 g | Fat 0.4 g
Per 100g | Calories 257
Protein 21.2 g | Carbs 6.6 g | Fat 16.8 g
Per 100g | Calories 159
Protein 20.5 g | Carbs 1.32 g | Fat 7.3 g