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Rise and Shine Raspberry Cream Cheese Bars - Recipe and Nutrition Facts
45

Rise and Shine Raspberry Cream Cheese Bars Recipe

Rise and Shine Raspberry Cream Cheese Bars has a average-calorie, average-carb, average-fat and average-protein content.

The food contains 28.1g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 4 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It has an average density of Sodium, thus making it suitable for a low-sodium diet.

Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 45, for Rise and Shine Raspberry Cream Cheese Bars, and we advise that this food in moderation.

Calorie Breakdown

 Calories from Protein7%
 Calories from Fat47%
 Calories from Carbs46%

Why this is good for you

  • Low in Cholesterol

Why this is bad for you

  • High in Saturated Fat

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A125 IU2.5%
Vitamin C0.06 mg0.1%
Vitamin D2 IU0.5%
Vitamin E0.18 mg0.6%
Thiamin0.06 mg3.9%
Riboflavin0.01 mg0.8%
Niacin0.12 mg0.6%
Vitamin B60.02 mg1.1%
Folate6.8 mcg1.7%
Vitamin B120.01 mcg0.1%
Pantothenic Acid0.11 mg1.1%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium49 mg4.9%
Iron1.2 mg6.8%
Magnesium17.2 mg4.3%
Phosphorus45 mg4.5%
Potassium59.1 mg1.7%
Sodium347.5 mg14.5%
Zinc0.35 mg2.3%
Copper0.09 mg4.7%
Manganese0.43 mg21.4%
Selenium0.35 mcg0.5%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate28.1 g9.4%
Dietary Fiber1.2 g4.8%
Sugars10.8 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein4 g8%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat12.8 g19.7%
Saturated Fat4.1 g20.5%
Monounsaturated Fat1.1 g
Polyunsaturated Fat1.5 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 225 Calories from Fat 0

% Daily Value *

Total Fat 12.8 g 19.7%

Saturated Fat 4.1 g 20.5%

Trans Fat

Cholesterol 9.1 mg 3%

Sodium 347.5 mg 14.5%

Total Carbohydrates 28.1 g 9.4%

Dietary Fiber 1.2 g4.8%

Sugars 10.8 g

Protein 4 g 8%

Vitamin A 2.5% Vitamin C 0.1%

Calcium 4.9% Iron 6.8%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=2177559 Embed Table:

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