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Rick Bayless' Mexican Paella With Shrimp , Mussels and Chorizo - Recipe and Nutrition Facts
57

Rick Bayless' Mexican Paella With Shrimp, Mussels, and Chorizo Recipe

Rick Bayless' Mexican Paella With Shrimp, Mussels, and Chorizo has a very high-calorie, very high-carb, very high-fat and very high-protein content. It is a good source of Iron, Vitamin B6, Vitamin B12, Vitamin C, Thiamin, Riboflavin, Niacin, Folate and Pantothenic Acid.

The food contains 134.2g of carbs. The carbohydrate profile of the the food reveals it is very high in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 78 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Moreover, the very high fat content makes it unsuitable if you're on a low-fat diet plan. It's high MUFA and average PUFA.

It a good source of Vitamin B6 and Vitamin B12.It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.

It gives a good yield of Iron at 15 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. It has a very high density of Sodium, thus making it unsuitable for a low-sodium diet. It is also high in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also a very high source of Selenium, which is an important antioxidant especially in combination with vitamin E.

It belongs to Mexican cuisine. Ideally consumed as a Main Dish.

Based on the composite nutritive standing Rick Bayless' Mexican Paella With Shrimp, Mussels, and Chorizo has been given a composite ranking of 57, and in moderation.

Calorie Breakdown

 Calories from Protein23%
 Calories from Fat37%
 Calories from Carbs40%

Why this is good for you

  • Very high in Protein
  • Very high in Vitamin B6
  • Very high in Niacin
  • Very high in Vitamin C
  • Very high in Riboflavin
  • Very high in Thiamin

Why this is bad for you

  • Very high in Cholesterol
  • Very high in Saturated Fat
  • Very high in Sodium

Diet Suitability

DietSuitability
Atkins DietLOW
Low Fat DietLOW
Zone DietLOW

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A0.15 IU0%Bottom 30%Low
Retinol21.7 mcg
Vitamin C11.2 mg18.7%Top 30%High
Vitamin D5.9 IU1.5%Mid 40%Average
Thiamin0.3 mg19.7%Top 10%Very High
Riboflavin0.15 mg8.7%Top 30%High
Niacin3.4 mg17%Top 30%High
Vitamin B60.15 mg7.4%Top 30%High
Folate66.8 mcg16.7%Top 10%Very High
Folic Acid47.7 mcg
Vitamin B122.7 mcg44.3%Top 10%Very High
Pantothenic Acid0.74 mg7.4%Top 30%High

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium20.8 mg2.1%Mid 40%Average
Iron2.2 mg12.3%Top 10%Very High
Magnesium24.7 mg6.2%Top 30%High
Phosphorus138.3 mg13.8%Top 30%High
Potassium0.15 mg0%Bottom 30%Low
Sodium425 mg17.7%Top 30%High
Zinc1.3 mg8.9%Top 30%High
Copper0.15 mg7.4%Top 10%Very High
Manganese0.89 mg44.3%Top 10%Very High
Selenium18.9 mcg27%Top 30%High

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate19.8 g6.6%Mid 40%Average
Dietary Fiber0.68 g2.7%Mid 40%Average
Sugars0.8 g
Glucose0.1 mg
Fructose0.1 mg
Lactose0 mg
Maltose0 mg
Galactose0 mg

Protein Analysis

NameAmount%DVRankInterpretation
Protein11.5 g23%Top 30%High
Tryptophan0.1 mg
Threonine0.4 mg
Isoleucine0.6 mg
Leucine0.6 mg
Lysine0.7 mg
Methionine0.3 mg
Cystine0.1 mg
Phenylalanine0.4 mg
Tyrosine0.3 mg
Valine0.4 mg
Arginine0.7 mg
Histidine0.3 mg
Alanine0.6 mg
Aspartic Acid1 mg
Glutamic Acid1.6 mg
Glycine0.6 mg
Proline0.4 mg
Serine0.4 mg

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat8.1 g12.5%Mid 40%Average
Saturated Fat2.3 g11.4%Mid 40%Average
Monounsaturated Fat3.8 g
Polyunsaturated Fat1.2 g

Other Nutrients Analysis

NameAmount%DVRankInterpretation
Alcohol0 g
Ash1.9 g
Caffeine0 mg
Theobromine0 mg

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 1372 Calories from Fat 494

% Daily Value *

Total Fat 54.9 g 84.5%

Saturated Fat 15.5 g 77.5%

Trans Fat

Cholesterol 288.9 mg 96.3%

Sodium 2877 mg 119.9%

Total Carbohydrates 134.2 g 44.7%

Dietary Fiber 4.6 g18.4%

Sugars 5.4 g

Protein 78 g 156%

Vitamin A 0% Vitamin C 126.7%

Calcium 14.1% Iron 83.3%

*Based on a 2000 Calorie diet

Source: http://www.food.com/recipe/rick-bayless-mexican-paella-with-shrimp-mussels-and-chorizo-349069 Embed Table:

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