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Richard Simmons Slim n Trim Mac and Cheese - Recipe and Nutrition Facts
68

Richard Simmons Slim n Trim Mac and Cheese Recipe

Richard Simmons Slim n Trim Mac and Cheese has a average-calorie, average-carb, low-fat and high-protein content. It is a good source of Calcium.

The food contains 27.2g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 17.5 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Because of its low fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also a high source of Selenium, which is an important antioxidant especially in combination with vitamin E.

Ideally consumed as a Main Dish.

Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 68, for Richard Simmons Slim n Trim Mac and Cheese, and we advise that this food in moderation.

Calorie Breakdown

 Calories from Protein35%
 Calories from Fat11%
 Calories from Carbs54%

Why this is good for you

  • Very high in Protein
  • Low in Cholesterol
  • High in Calcium

Why this is bad for you

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A365 IU7.3%
Vitamin C2.2 mg3.7%
Vitamin D19.2 IU4.8%
Vitamin E0.06 mg0.2%
Thiamin0.14 mg9.6%
Riboflavin0.19 mg11.3%
Niacin1.1 mg5.5%
Vitamin B60.06 mg2.9%
Folate55.6 mcg13.9%
Vitamin B120.18 mcg3%
Pantothenic Acid0.31 mg3.1%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium224 mg22.4%
Iron1.1 mg6.2%
Magnesium22.8 mg5.7%
Phosphorus204 mg20.4%
Potassium223.6 mg6.4%
Sodium437.7 mg18.2%
Zinc1 mg6.8%
Copper0.08 mg3.8%
Manganese0.19 mg9.6%
Selenium17.3 mcg24.7%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate27.2 g9.1%
Dietary Fiber1.8 g7.2%
Sugars5.6 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein17.5 g35%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat2.4 g3.7%
Saturated Fat1.2 g6%
Monounsaturated Fat0.6 g
Polyunsaturated Fat0.3 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 205 Calories from Fat 0

% Daily Value *

Total Fat 2.4 g 3.7%

Saturated Fat 1.2 g 6%

Trans Fat

Cholesterol 10.5 mg 3.5%

Sodium 437.7 mg 18.2%

Total Carbohydrates 27.2 g 9.1%

Dietary Fiber 1.8 g7.2%

Sugars 5.6 g

Protein 17.5 g 35%

Vitamin A 7.3% Vitamin C 3.7%

Calcium 22.4% Iron 6.2%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=1253836 Embed Table:

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