Rich Chocolate Mousse 2 has a average-calorie, low-carb, very high-fat and high-protein content. It is a good source of Iron.
The food contains 13.5g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its low sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 10.6 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the very high fat content makes it unsuitable if you're on a low-fat diet plan. It's average MUFA and low PUFA. It is also ranked in the top 10 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It gives a good yield of Iron at 8 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. It has a low density of Sodium, thus making it suitable for a low-sodium diet. Besides other nutrients, it is high in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong. It is also a high source of Selenium, which is an important antioxidant especially in combination with vitamin E.
Ideally consumed as a Dessert.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 3, for Rich Chocolate Mousse 2, and we advise that this food sparingly.
Calories from Protein | 11% | |
Calories from Fat | 76% | |
Calories from Carbs | 13% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 517.5 IU | 10.3% | Top 10% | Very High |
Retinol | 146.6 mcg | |||
Vitamin C | 0 mg | |||
Vitamin D | 35.9 IU | 9% | Top 10% | Very High |
Thiamin | 0 mg | |||
Riboflavin | 0 mg | |||
Niacin | 0.97 mg | 4.9% | Mid 40% | Average |
Vitamin B6 | 0 mg | |||
Folate | 30.1 mcg | 7.5% | Mid 40% | Average |
Folic Acid | 0 mcg | |||
Vitamin B12 | 0 mcg | |||
Pantothenic Acid | 0.97 mg | 9.7% | Top 10% | Very High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 77.7 mg | 7.8% | Top 30% | High |
Iron | 7.8 mg | 43.1% | Top 10% | Very High |
Magnesium | 143.7 mg | 35.9% | Top 10% | Very High |
Phosphorus | 254.4 mg | 25.4% | Top 10% | Very High |
Potassium | 417.5 mg | 11.9% | Top 10% | Very High |
Sodium | 69.9 mg | 2.9% | Bottom 30% | Low |
Zinc | 4.9 mg | 32.4% | Top 10% | Very High |
Copper | 0.97 mg | 48.5% | Top 10% | Very High |
Manganese | 1.9 mg | 97.1% | Top 10% | Very High |
Selenium | 14.6 mcg | 20.8% | Top 30% | High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 13.1 g | 4.4% | Mid 40% | Average |
Dietary Fiber | 6.8 g | 27.2% | Top 10% | Very High |
Sugars | 0.5 g | |||
Glucose | 0 mg | |||
Fructose | 0 mg | |||
Lactose | 0 mg | |||
Maltose | 0 mg | |||
Galactose | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 10.3 g | 20.6% | Top 30% | High |
Tryptophan | 0 mg | |||
Threonine | 0 mg | |||
Isoleucine | 0 mg | |||
Leucine | 0 mg | |||
Lysine | 1 mg | |||
Methionine | 0 mg | |||
Cystine | 0 mg | |||
Phenylalanine | 1 mg | |||
Tyrosine | 0 mg | |||
Valine | 1 mg | |||
Arginine | 1 mg | |||
Histidine | 0 mg | |||
Alanine | 0 mg | |||
Aspartic Acid | 1 mg | |||
Glutamic Acid | 1.9 mg | |||
Glycine | 0 mg | |||
Proline | 0 mg | |||
Serine | 1 mg | |||
Hydroxyproline | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 33.1 g | 50.9% | Top 10% | Very High |
Saturated Fat | 19.5 g | 97.6% | Top 10% | Very High |
Monounsaturated Fat | 10.7 g | |||
Polyunsaturated Fat | 1.9 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Alcohol | 0 g | |||
Ash | 1.9 g | |||
Caffeine | 34 mg | |||
Theobromine | 547.6 mg |
Serving size
Amount Per Serving
Calories 344 Calories from Fat 307
% Daily Value *
Total Fat 34.1 g 52.5%
Saturated Fat 20.1 g 100.5%
Trans Fat
Cholesterol 170.3 mg 56.8%
Sodium 72 mg 3%
Total Carbohydrates 13.5 g 4.5%
Dietary Fiber 7 g28%
Sugars 0.5 g
Protein 10.6 g 21.2%
Vitamin A 10.7% Vitamin C
Calcium 8% Iron 44.4%
*Based on a 2000 Calorie diet
Per Serving | Calories 588
Protein 5.7 g | Carbs 44.5 g | Fat 45.7 g
Per Serving | Calories 319
Protein 5.5 g | Carbs 27.5 g | Fat 21.6 g
Per Serving | Calories 257
Protein 3.1 g | Carbs 55.2 g | Fat 3.8 g
Per Serving | Calories 329
Protein 7.1 g | Carbs 47.4 g | Fat 13.9 g
Per Serving | Calories 486
Protein 3.1 g | Carbs 49.2 g | Fat 34.4 g
Per Serving | Calories 340
Protein 5.6 g | Carbs 32.4 g | Fat 21.6 g
Per Serving | Calories 22
Protein 0.32 g | Carbs 3.6 g | Fat 0.73 g
Per Serving | Calories 527
Protein 5 g | Carbs 50 g | Fat 34.4 g