Rich and Gooey Hot Fudge Sauce has a average-calorie, average-carb, high-fat and average-protein content.
The food contains 36.8g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its high sugar content puts it in the top 10 percentile. This is often undesirable for people watching their sugar intake. With 3.1 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the high fat content makes it unsuitable if you're on a low-fat diet plan. It's average MUFA and low PUFA. It is also ranked in the top 10 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It has an average density of Sodium, thus making it suitable for a low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong.
Ideally consumed as a Dessert.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 3, for Rich and Gooey Hot Fudge Sauce, and we advise that this food sparingly.
Calories from Protein | 4% | |
Calories from Fat | 52% | |
Calories from Carbs | 44% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 514.1 IU | 10.3% | Top 10% | Very High |
Retinol | 141 mcg | |||
Vitamin C | 0 mg | |||
Vitamin D | 9 IU | 2.2% | Top 30% | High |
Thiamin | 0 mg | |||
Riboflavin | 0 mg | |||
Niacin | 0 mg | |||
Vitamin B6 | 0 mg | |||
Folate | 7.7 mcg | 1.9% | Bottom 30% | Low |
Folic Acid | 0 mcg | |||
Vitamin B12 | 0 mcg | |||
Pantothenic Acid | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 75.6 mg | 7.6% | Top 30% | High |
Iron | 3.8 mg | 21.4% | Top 10% | Very High |
Magnesium | 74.4 mg | 18.6% | Top 10% | Very High |
Phosphorus | 126.9 mg | 12.7% | Mid 40% | Average |
Potassium | 256.4 mg | 7.3% | Top 30% | High |
Sodium | 186.2 mg | 7.8% | Mid 40% | Average |
Zinc | 2.6 mg | 17.1% | Top 10% | Very High |
Copper | 1.3 mg | 64.1% | Top 10% | Very High |
Manganese | 1.3 mg | 64.1% | Top 10% | Very High |
Selenium | 2.6 mcg | 3.7% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 47.2 g | 15.7% | Top 10% | Very High |
Dietary Fiber | 3.8 g | 15.4% | Top 10% | Very High |
Sugars | 25.9 g | |||
Glucose | 0 mg | |||
Fructose | 0 mg | |||
Lactose | 0 mg | |||
Maltose | 0 mg | |||
Galactose | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 4 g | 7.9% | Mid 40% | Average |
Tryptophan | 0 mg | |||
Threonine | 0 mg | |||
Isoleucine | 0 mg | |||
Leucine | 0 mg | |||
Lysine | 0 mg | |||
Methionine | 0 mg | |||
Cystine | 0 mg | |||
Phenylalanine | 0 mg | |||
Tyrosine | 0 mg | |||
Valine | 0 mg | |||
Arginine | 0 mg | |||
Histidine | 0 mg | |||
Alanine | 0 mg | |||
Aspartic Acid | 0 mg | |||
Glutamic Acid | 0 mg | |||
Glycine | 0 mg | |||
Proline | 0 mg | |||
Serine | 0 mg | |||
Hydroxyproline | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 24.7 g | 38.1% | Top 10% | Very High |
Saturated Fat | 14.7 g | 73.7% | Top 10% | Very High |
Monounsaturated Fat | 7.7 g | |||
Polyunsaturated Fat | 1.3 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Alcohol | 0 g | |||
Ash | 1.3 g | |||
Caffeine | 21.8 mg | |||
Theobromine | 280.8 mg |
Serving size
Amount Per Serving
Calories 307 Calories from Fat 174
% Daily Value *
Total Fat 19.3 g 29.7%
Saturated Fat 11.5 g 57.5%
Trans Fat
Cholesterol 37.2 mg 12.4%
Sodium 145.2 mg 6.1%
Total Carbohydrates 36.8 g 12.3%
Dietary Fiber 3 g12%
Sugars 20.2 g
Protein 3.1 g 6.2%
Vitamin A 8% Vitamin C
Calcium 5.9% Iron 16.7%
*Based on a 2000 Calorie diet
Per Serving | Calories 230
Protein 4.3 g | Carbs 30.9 g | Fat 11.1 g
Per Serving | Calories 315
Protein 3.1 g | Carbs 66 g | Fat 4.8 g
Per Serving | Calories 400
Protein 2.5 g | Carbs 51 g | Fat 23.8 g
Per Serving | Calories 225
Protein 2.1 g | Carbs 19.3 g | Fat 15.7 g
Per Serving | Calories 306
Protein 4.9 g | Carbs 36.3 g | Fat 17 g
Per Serving | Calories 321
Protein 3.2 g | Carbs 55.2 g | Fat 10.5 g
Per Serving | Calories 316
Protein 3.8 g | Carbs 42.9 g | Fat 14.6 g