Restaurant August's BLT: Buster Crab, Lettuce, and Tomato Sandwich has a very high-calorie, high-carb, very high-fat and average-protein content.
The food contains 52g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 7 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the very high fat content makes it unsuitable if you're on a low-fat diet plan. A quick glance at the fat profile reveals that it is high in saturated fats and low in trans fats.
It has a high density of Sodium, thus making it unsuitable for a low-sodium diet.
It belongs to Spanish cuisine. Ideally consumed as a Main Dish.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 76, for Restaurant August's BLT: Buster Crab, Lettuce, and Tomato Sandwich, and we advise that this food in moderation.
Calories from Protein | 3% | |
Calories from Fat | 71% | |
Calories from Carbs | 26% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 12 IU | 0.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 52 g | 17.3% | ||
Dietary Fiber | 4 g | 16% | ||
Sugars | 3 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 7 g | 14% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 63 g | 96.9% | ||
Saturated Fat | 5 g | 25% | ||
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 791 Calories from Fat 571
% Daily Value *
Total Fat 63 g 96.9%
Saturated Fat 5 g 25%
Trans Fat 0 g
Cholesterol 0 mg
Sodium 611 mg 25.5%
Total Carbohydrates 52 g 17.3%
Dietary Fiber 4 g16%
Sugars 3 g
Protein 7 g 14%
Vitamin A 0.2% Vitamin C
Calcium 2% Iron 16.7%
*Based on a 2000 Calorie diet
Per Serving | Calories 371
Protein 17.6 g | Carbs 43.3 g | Fat 15 g
Per Serving | Calories 450
Protein 6 g | Carbs 46 g | Fat 28 g
Per Serving | Calories 208
Protein 2 g | Carbs 15 g | Fat 16 g
Per Serving | Calories 215
Protein 10 g | Carbs 10 g | Fat 15 g
Per Serving | Calories 1072
Protein 124 g | Carbs 41 g | Fat 42 g
Per Serving | Calories 612
Protein 79 g | Carbs 38 g | Fat 14 g
Per Serving | Calories 574
Protein 36 g | Carbs 3 g | Fat 46 g