Rendering Beef Fat for Suet Cakes and Cones (Bird Food) has a very high-calorie, very high-carb, very high-fat and very high-protein content.
The food contains 85.6g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 68.7 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its very high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet.
Ideally consumed as a Main Dish.
Based on the composite nutritive standing Rendering Beef Fat for Suet Cakes and Cones (Bird Food) has been given a composite ranking of 6, and sparingly.
Calories from Protein | 2% | |
Calories from Fat | 97% | |
Calories from Carbs | 2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Sodium | 33 mg | 1.4% | Bottom 30% | Low |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 4 g | 1.3% | Bottom 30% | Low |
Dietary Fiber | 0.9 g | 3.6% | Mid 40% | Average |
Sugars | 1.7 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 3.2 g | 6.4% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 89.5 g | 137.7% | Top 10% | Very High |
Saturated Fat | 44.7 g | 223.6% | Top 10% | Very High |
Serving size
Amount Per Serving
Calories 17824 Calories from Fat 17298
% Daily Value *
Total Fat 1922 g 2956.9%
Saturated Fat 960.6 g 4803%
Trans Fat
Cholesterol 1622.9 mg 541%
Sodium 708.9 mg 29.5%
Total Carbohydrates 85.6 g 28.5%
Dietary Fiber 19.4 g77.6%
Sugars 36.4 g
Protein 68.7 g 137.4%
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per Serving | Calories 303
Protein 3.4 g | Carbs 47.6 g | Fat 11.7 g
Per Serving | Calories 559
Protein 15.5 g | Carbs 14 g | Fat 52.6 g
Per Serving | Calories 186
Protein 4 g | Carbs 22 g | Fat 9.2 g
Per Serving | Calories 151
Protein 3.7 g | Carbs 29 g | Fat 3.3 g
Per Serving | Calories 103
Protein 3.8 g | Carbs 13.9 g | Fat 3.8 g
Per Serving | Calories 181
Protein 11.7 g | Carbs 21.4 g | Fat 5.9 g
Per Serving | Calories 32
Protein 1.1 g | Carbs 3.4 g | Fat 1.7 g
Per Serving | Calories 98
Protein 1.4 g | Carbs 8.5 g | Fat 7.2 g