Salad Dressing, Italian Dressing, Commercial, Regular, Without Salt has a average-calorie, low-carb, high-fat and low-protein content. It is a good source of Vitamin K.
The food contains 10.43g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 0.38 gms of protein, it is low in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons. A quick glance at the fat profile reveals that it is high in saturated fats and low in trans fats. It's average MUFA and average PUFA. The omega-3 content is very high. In terms of Polyunsaturated Fat content it is ranked in the top 10% of all food items.
It has a low density of Sodium, thus making it suitable for a low-sodium diet.
It belongs to Italian cuisine. Ideally consumed as a Side Dish.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 58, for Salad Dressing, Italian Dressing, Commercial, Regular, Without Salt, and we advise that this food in moderation.
Calories from Protein | 1% | |
Calories from Fat | 86% | |
Calories from Carbs | 14% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 36 IU | 0.7% | Mid 40% | Average |
Retinol | 0 mcg | |||
Retinol Activity Equivalent | 2 mcg | |||
Alpha Carotene | 0 mcg | |||
Beta Carotene | 21 mcg | |||
Beta Cryptoxanthin | 2 mcg | |||
Lycopene | 16 mcg | |||
Lutein Zeaxanthin | 0 mcg | |||
Vitamin C | 0 mg | |||
Vitamin E | 2.6 mg | 8.7% | Top 10% | Very High |
Vitamin K | 56 mcg | 70% | Top 10% | Very High |
Thiamin | 0.01 mg | 0.87% | Bottom 30% | Low |
Riboflavin | 0.02 mg | 1.2% | Bottom 30% | Low |
Niacin | 0 mg | |||
Vitamin B6 | 0.06 mg | 3% | Bottom 30% | Low |
Folate | 0 mcg | |||
Food Folate | 0 mcg | |||
Folic Acid | 0 mcg | |||
Dietary Folate Equivalents | 0 mcg | |||
Vitamin B12 | 0 mcg | |||
Pantothenic Acid | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 7 mg | 0.7% | Bottom 30% | Low |
Iron | 0.63 mg | 3.5% | Mid 40% | Average |
Magnesium | 3 mg | 0.8% | Bottom 10% | Very Low |
Phosphorus | 9 mg | 0.9% | Bottom 10% | Very Low |
Potassium | 48 mg | 1.4% | Bottom 10% | Very Low |
Sodium | 30 mg | 1.3% | Bottom 30% | Low |
Zinc | 0.13 mg | 0.87% | Bottom 30% | Low |
Copper | 0 mg | |||
Manganese | 0.02 mg | 0.85% | Bottom 30% | Low |
Selenium | 2 mcg | 2.9% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 10.4 g | 3.5% | Mid 40% | Average |
Dietary Fiber | 0 g | |||
Starch | 0 g | |||
Sugars | 8.3 g | |||
Sucrose | 0 mg | |||
Glucose | 4680 mg | |||
Fructose | 3640.4 mg | |||
Lactose | 0 mg | |||
Maltose | 0 mg | |||
Galactose | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 0.38 g | 0.76% | Bottom 10% | Very Low |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 28.4 g | 43.6% | Top 10% | Very High |
Saturated Fat | 4.5 g | 22.4% | Top 30% | High |
Monounsaturated Fat | 6.3 g | |||
Polyunsaturated Fat | 12.9 g | |||
Total Trans Fatty Acids | 0 g | |||
Total Omega 3 Fatty Acids | 1413.1 mg | |||
Total Omega 6 Fatty Acids | 11527 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Alcohol | 0 g | |||
Water | 56.4 g | |||
Ash | 4.4 g | |||
Caffeine | 0 mg | |||
Theobromine | 0 mg |
Serving size
Amount Per Serving
Calories 292 Calories from Fat 251
% Daily Value *
Total Fat 28.4 g 43.6%
Saturated Fat 4.5 g 22.4%
Trans Fat 0 g
Cholesterol 67 mg 22.3%
Sodium 30 mg 1.3%
Total Carbohydrates 10.4 g 3.5%
Dietary Fiber 0 g
Sugars 8.3 g
Protein 0.38 g 0.76%
Vitamin A 0.7% Vitamin C
Calcium 0.7% Iron 3.5%
*Based on a 2000 Calorie diet
Per 100g | Calories 76
Protein 0.47 g | Carbs 4.6 g | Fat 6.4 g
Per 100g | Calories 75
Protein 0.47 g | Carbs 4.6 g | Fat 6.4 g
Per 100g | Calories 233
Protein 0.58 g | Carbs 30.4 g | Fat 13.5 g
Per 100g | Calories 222
Protein 0.58 g | Carbs 31.2 g | Fat 11.5 g
Per 100g | Calories 203
Protein 1.7 g | Carbs 15.3 g | Fat 15.3 g
Per 100g | Calories 252
Protein 1 g | Carbs 15 g | Fat 20.7 g
Per 100g | Calories 353
Protein 0 g | Carbs 21.2 g | Fat 28.2 g
Per 100g | Calories 233
Protein 0.58 g | Carbs 30.4 g | Fat 13.5 g
Per 100g | Calories 459
Protein 0.77 g | Carbs 15.9 g | Fat 44.8 g
Per 100g | Calories 76
Protein 0.47 g | Carbs 4.6 g | Fat 6.4 g
Per 100g | Calories 717
Protein 1.1 g | Carbs 2.7 g | Fat 79.4 g