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reduced fat chocolate marble cheesecake bars - Recipe and Nutrition Facts
61

reduced fat chocolate marble cheesecake bars Recipe

reduced fat chocolate marble cheesecake bars has a average-calorie, average-carb, average-fat and average-protein content.

The food contains 17.8g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 2.7 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It has an average density of Sodium, thus making it suitable for a low-sodium diet.

Ideally consumed as a Dessert.

Based on the composite nutritive standing reduced fat chocolate marble cheesecake bars has been given a composite ranking of 61, and in moderation.

Calorie Breakdown

 Calories from Protein8%
 Calories from Fat37%
 Calories from Carbs55%

Why this is good for you

  • Very low in Cholesterol

Why this is bad for you

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A310 IU6.2%
Vitamin C0.06 mg0.1%
Vitamin D0 IU
Vitamin E0.06 mg0.2%
Thiamin0.06 mg4.2%
Riboflavin0.05 mg3%
Niacin0.48 mg2.4%
Vitamin B60.01 mg0.3%
Folate14.4 mcg3.6%
Vitamin B120.02 mcg0.3%
Pantothenic Acid0.06 mg0.6%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium47 mg4.7%
Iron0.52 mg2.9%
Magnesium8.4 mg2.1%
Phosphorus22 mg2.2%
Potassium36.2 mg1%
Sodium131.9 mg5.5%
Zinc0.17 mg1.1%
Copper0.05 mg2.7%
Manganese0.1 mg4.9%
Selenium2.9 mcg4.1%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate17.8 g5.9%
Dietary Fiber0.6 g2.4%
Sugars11.2 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein2.7 g5.4%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat5.4 g8.3%
Saturated Fat1.4 g7%
Monounsaturated Fat1.6 g
Polyunsaturated Fat2.1 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 138 Calories from Fat 0

% Daily Value *

Total Fat 5.4 g 8.3%

Saturated Fat 1.4 g 7%

Trans Fat

Cholesterol 3.1 mg 1%

Sodium 131.9 mg 5.5%

Total Carbohydrates 17.8 g 5.9%

Dietary Fiber 0.6 g2.4%

Sugars 11.2 g

Protein 2.7 g 5.4%

Vitamin A 6.2% Vitamin C 0.1%

Calcium 4.7% Iron 2.9%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=80485 Embed Table:

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