Red Smoothie has a average-calorie, high-carb, average-fat and high-protein content. It is a good source of Iron, Vitamin A, Vitamin B6, Vitamin B12, Vitamin C, Folate and Pantothenic Acid.
The food contains 64.5g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 15 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It a good source of Vitamin B6 and Vitamin B12.It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
It gives a good yield of Iron at 4.63 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. Besides other nutrients, it is high in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong. It is also an average source of Selenium, which is an important antioxidant especially in combination with vitamin E.
Ideally consumed as a Beverage.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 91, for Red Smoothie, and we advise that this food on a regular basis.
Calories from Protein | 15% | |
Calories from Fat | 18% | |
Calories from Carbs | 67% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 6180 IU | 123.6% | ||
Vitamin C | 74.1 mg | 123.5% | ||
Vitamin D | 29.6 IU | 7.4% | ||
Vitamin E | 1.6 mg | 5.2% | ||
Thiamin | 0.25 mg | 16.7% | ||
Riboflavin | 0.29 mg | 17% | ||
Niacin | 2.1 mg | 10.6% | ||
Vitamin B6 | 0.49 mg | 24.6% | ||
Folate | 112 mcg | 28% | ||
Vitamin B12 | 2.2 mcg | 37.4% | ||
Pantothenic Acid | 2.2 mg | 21.9% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 172 mg | 17.2% | ||
Iron | 4.6 mg | 25.7% | ||
Magnesium | 85.6 mg | 21.4% | ||
Phosphorus | 195 mg | 19.5% | ||
Potassium | 1 mg | 0% | ||
Sodium | 278.5 mg | 11.6% | ||
Zinc | 1.5 mg | 10.2% | ||
Copper | 0.69 mg | 34.4% | ||
Manganese | 1.1 mg | 55.5% | ||
Selenium | 11.3 mcg | 16.1% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 64.5 g | 21.5% | ||
Dietary Fiber | 13.5 g | 54% | ||
Sugars | 20.5 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 15 g | 30% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 7.7 g | 11.8% | ||
Saturated Fat | 0.5 g | 2.5% | ||
Monounsaturated Fat | 0.8 g | |||
Polyunsaturated Fat | 1.7 g |
Serving size
Amount Per Serving
Calories 319 Calories from Fat 0
% Daily Value *
Total Fat 7.7 g 11.8%
Saturated Fat 0.5 g 2.5%
Trans Fat
Cholesterol 0 mg
Sodium 278.5 mg 11.6%
Total Carbohydrates 64.5 g 21.5%
Dietary Fiber 13.5 g54%
Sugars 20.5 g
Protein 15 g 30%
Vitamin A 123.6% Vitamin C 123.5%
Calcium 17.2% Iron 25.7%
*Based on a 2000 Calorie diet
Per Serving | Calories 27
Protein 0.5 g | Carbs 6.4 g | Fat 0.2 g
Per Serving | Calories 345
Protein 14.6 g | Carbs 65.2 g | Fat 4.8 g
Per Serving | Calories 266
Protein 6.9 g | Carbs 45.3 g | Fat 8.3 g
Per Serving | Calories 194
Protein 5.7 g | Carbs 39.2 g | Fat 2.5 g
Per Serving | Calories 239
Protein 8.1 g | Carbs 44.6 g | Fat 3.2 g
Per Serving | Calories 179
Protein 9.2 g | Carbs 31 g | Fat 3 g
Per Serving | Calories 105
Protein 1.3 g | Carbs 25 g | Fat 0.7 g
Per Serving | Calories 134
Protein 1.9 g | Carbs 32.8 g | Fat 0.7 g