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RAW + SPICY COCONUT ICE CREAM - Recipe and Nutrition Facts
49

RAW + SPICY COCONUT ICE CREAM Recipe

RAW + SPICY COCONUT ICE CREAM has a average-calorie, average-carb, average-fat and low-protein content. It is a good source of Vitamin B6.

The food contains 21.7g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 1.5 gms of protein, it is low in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It has a low density of Sodium, thus making it suitable for a low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat.

Ideally consumed as a Dessert.

Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 49, for RAW + SPICY COCONUT ICE CREAM, and we advise that this food in moderation.

Calorie Breakdown

 Calories from Protein4%
 Calories from Fat38%
 Calories from Carbs58%

Why this is good for you

  • High in Vitamin B6
  • No Cholesterol
  • Very low in Sodium

Why this is bad for you

  • High in Saturated Fat

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A285 IU5.7%
Vitamin C8.5 mg14.1%
Vitamin D0 IU
Vitamin E0.26 mg0.87%
Thiamin0.04 mg2.9%
Riboflavin0.09 mg5.2%
Niacin0.64 mg3.2%
Vitamin B60.49 mg24.6%
Folate19.2 mcg4.8%
Vitamin B120 mcg
Pantothenic Acid0.24 mg2.4%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium16 mg1.6%
Iron1.2 mg6.7%
Magnesium35.2 mg8.8%
Phosphorus39 mg3.9%
Potassium384.7 mg11%
Sodium17.1 mg0.7%
Zinc0.29 mg1.9%
Copper0.14 mg6.9%
Manganese0.35 mg17.4%
Selenium0.91 mcg1.3%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate21.7 g7.2%
Dietary Fiber2.5 g10%
Sugars11.2 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein1.5 g3%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat6.4 g9.8%
Saturated Fat5.4 g27%
Monounsaturated Fat0.3 g
Polyunsaturated Fat0.2 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 137 Calories from Fat 0

% Daily Value *

Total Fat 6.4 g 9.8%

Saturated Fat 5.4 g 27%

Trans Fat

Cholesterol 0 mg

Sodium 17.1 mg 0.7%

Total Carbohydrates 21.7 g 7.2%

Dietary Fiber 2.5 g10%

Sugars 11.2 g

Protein 1.5 g 3%

Vitamin A 5.7% Vitamin C 14.1%

Calcium 1.6% Iron 6.7%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=1729300 Embed Table:

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