Raspberry Summer Sensation Dessert has a average-calorie, low-carb, average-fat and low-protein content.
The food contains 14.7g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 1 gms of protein, it is low in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. It's low MUFA and low PUFA.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.
Ideally consumed as a Dessert.
Based on the composite nutritive standing Raspberry Summer Sensation Dessert has been given a composite ranking of 27, and in moderation.
Calories from Protein | 4% | |
Calories from Fat | 45% | |
Calories from Carbs | 52% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 100 IU | 2% | Mid 40% | Average |
Retinol | 10.3 mcg | |||
Vitamin C | 5.2 mg | 8.6% | Mid 40% | Average |
Vitamin D | 0 IU | |||
Thiamin | 0 mg | |||
Riboflavin | 0 mg | |||
Niacin | 0 mg | |||
Vitamin B6 | 0 mg | |||
Folate | 5.2 mcg | 1.3% | Bottom 30% | Low |
Folic Acid | 0 mcg | |||
Vitamin B12 | 0 mcg | |||
Pantothenic Acid | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 50 mg | 5% | Mid 40% | Average |
Iron | 0 mg | |||
Magnesium | 8.6 mg | 2.2% | Bottom 30% | Low |
Phosphorus | 148.3 mg | 14.8% | Top 30% | High |
Potassium | 87.9 mg | 2.5% | Mid 40% | Average |
Sodium | 244.8 mg | 10.2% | Mid 40% | Average |
Zinc | 0 mg | |||
Copper | 0 mg | |||
Manganese | 0 mg | |||
Selenium | 1.7 mcg | 2.5% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 25.3 g | 8.4% | Top 30% | High |
Dietary Fiber | 1 g | 4.1% | Mid 40% | Average |
Sugars | 22.2 g | |||
Glucose | 0 mg | |||
Fructose | 0 mg | |||
Lactose | 0 mg | |||
Maltose | 0 mg | |||
Galactose | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 1.7 g | 3.4% | Bottom 30% | Low |
Tryptophan | 0 mg | |||
Threonine | 0 mg | |||
Isoleucine | 0 mg | |||
Leucine | 0 mg | |||
Lysine | 0 mg | |||
Methionine | 0 mg | |||
Cystine | 0 mg | |||
Phenylalanine | 0 mg | |||
Tyrosine | 0 mg | |||
Valine | 0 mg | |||
Arginine | 0 mg | |||
Histidine | 0 mg | |||
Alanine | 0 mg | |||
Aspartic Acid | 0 mg | |||
Glutamic Acid | 0 mg | |||
Glycine | 0 mg | |||
Proline | 0 mg | |||
Serine | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 9.7 g | 14.9% | Mid 40% | Average |
Saturated Fat | 7.8 g | 38.8% | Top 30% | High |
Monounsaturated Fat | 1.7 g | |||
Polyunsaturated Fat | 0 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Alcohol | 0 g | |||
Ash | 1.7 g | |||
Caffeine | 0 mg | |||
Theobromine | 0 mg |
Serving size
Amount Per Serving
Calories 111 Calories from Fat 50
% Daily Value *
Total Fat 5.6 g 8.6%
Saturated Fat 4.5 g 22.5%
Trans Fat
Cholesterol 2.8 mg 0.9%
Sodium 142 mg 5.9%
Total Carbohydrates 14.7 g 4.9%
Dietary Fiber 0.6 g2.4%
Sugars 12.9 g
Protein 1 g 2%
Vitamin A 1.2% Vitamin C 5%
Calcium 2.9% Iron
*Based on a 2000 Calorie diet
Per Serving | Calories 327
Protein 1.7 g | Carbs 65.8 g | Fat 6.7 g
Per Serving | Calories 134
Protein 1.9 g | Carbs 20.1 g | Fat 5.3 g
Per Serving | Calories 263
Protein 3.1 g | Carbs 35.4 g | Fat 12.7 g
Per Serving | Calories 212
Protein 2.3 g | Carbs 29.3 g | Fat 10.1 g
Per Serving | Calories 6
Protein 0.04 g | Carbs 0.97 g | Fat 0.25 g
Per Serving | Calories 123
Protein 1.1 g | Carbs 18 g | Fat 5.6 g
Per Serving | Calories 253
Protein 4.2 g | Carbs 30.1 g | Fat 13.9 g
Per Serving | Calories 62
Protein 2.4 g | Carbs 13.3 g | Fat 0.3 g