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Raspberry Smoothy - Recipe and Nutrition Facts
80

Raspberry Smoothy Recipe

Raspberry Smoothy has a high-calorie, very high-carb, low-fat and high-protein content. It is a good source of Calcium, Vitamin B12, Vitamin C, Riboflavin, Folate and Pantothenic Acid.

The food contains 81.6g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and very high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 20.2 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Not only that, the low fat content of this product makes it suitable to be eaten when trying to lose weight. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.

It has an average density of Sodium, thus making it suitable for a low-sodium diet. It is also high in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also an average source of Selenium, which is an important antioxidant especially in combination with vitamin E.

Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 80, for Raspberry Smoothy, and we advise that this food on a regular basis.

Calorie Breakdown

 Calories from Protein19%
 Calories from Fat4%
 Calories from Carbs77%

Why this is good for you

  • Very high in Protein
  • Very high in Vitamin C
  • Very high in Riboflavin
  • Very low in Cholesterol
  • Very low in Saturated Fat
  • Very high in Dietary Fiber

Why this is bad for you

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A280 IU5.6%
Vitamin C52.9 mg88.1%
Vitamin D0 IU
Vitamin E0.9 mg3%
Thiamin0.22 mg14.5%
Riboflavin0.93 mg54.9%
Niacin2.2 mg11%
Vitamin B60.28 mg14%
Folate90.4 mcg22.6%
Vitamin B122 mcg32.5%
Pantothenic Acid2.5 mg25.3%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium692 mg69.2%
Iron1.6 mg9.1%
Magnesium99.6 mg24.9%
Phosphorus530 mg53%
Potassium1 mg0%
Sodium250.8 mg10.5%
Zinc4 mg26.8%
Copper0.23 mg11.4%
Manganese2.1 mg103.8%
Selenium13 mcg18.5%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate81.6 g27.2%
Dietary Fiber13.6 g54.4%
Sugars58.5 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein20.2 g40.4%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat1.7 g2.6%
Saturated Fat0.4 g2%
Monounsaturated Fat0.3 g
Polyunsaturated Fat0.6 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 391 Calories from Fat 0

% Daily Value *

Total Fat 1.7 g 2.6%

Saturated Fat 0.4 g 2%

Trans Fat

Cholesterol 6.4 mg 2.1%

Sodium 250.8 mg 10.5%

Total Carbohydrates 81.6 g 27.2%

Dietary Fiber 13.6 g54.4%

Sugars 58.5 g

Protein 20.2 g 40.4%

Vitamin A 5.6% Vitamin C 88.1%

Calcium 69.2% Iron 9.1%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=1789983 Embed Table:

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