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Raspberry Bread Pudding With Vanilla Sauce & Chantilly - Recipe and Nutrition Facts
33

Raspberry Bread Pudding With Vanilla Sauce & Chantilly Recipe

Raspberry Bread Pudding With Vanilla Sauce & Chantilly has a very high-calorie, very high-carb, very high-fat and high-protein content. It is a good source of Calcium, Iron, Vitamin C, Thiamin, Riboflavin, Niacin and Folate.

The food contains 164.6g of carbs. The carbohydrate profile of the the food reveals it is high in complex carbs and very high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 20.6 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Because of its very high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons. It's high MUFA and average PUFA.

It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.

It gives a good yield of Iron at 12 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. It has a high density of Sodium, thus making it unsuitable for a low-sodium diet. Besides other nutrients, it is high in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong. It is also a very high source of Selenium, which is an important antioxidant especially in combination with vitamin E.

It belongs to French cuisine. Ideally consumed as a Dessert.

Based on the composite nutritive standing Raspberry Bread Pudding With Vanilla Sauce & Chantilly has been given a composite ranking of 33, and in moderation.

Calorie Breakdown

 Calories from Protein7%
 Calories from Fat38%
 Calories from Carbs55%

Why this is good for you

  • Very high in Protein
  • Very high in Niacin
  • High in Vitamin C
  • Very high in Riboflavin
  • Very high in Thiamin
  • High in Dietary Fiber

Why this is bad for you

  • Very high in Cholesterol
  • Very high in Saturated Fat
  • Very high in Sodium

Diet Suitability

DietSuitability
Atkins DietLOW
Low Fat DietLOW
Zone DietLOW

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A0.16 IU0%Bottom 30%Low
Retinol70.4 mcg
Vitamin C2.5 mg4.2%Mid 40%Average
Vitamin D7.4 IU1.8%Mid 40%Average
Thiamin0.16 mg10.4%Top 30%High
Riboflavin0.16 mg9.2%Top 30%High
Niacin2.2 mg11%Top 30%High
Vitamin B60 mg
Folate74 mcg18.5%Top 10%Very High
Folic Acid52.8 mcg
Vitamin B120.16 mcg2.6%Mid 40%Average
Pantothenic Acid0.31 mg3.1%Mid 40%Average

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium78.5 mg7.9%Top 30%High
Iron1.9 mg10.4%Top 30%High
Magnesium20.5 mg5.1%Mid 40%Average
Phosphorus103.9 mg10.4%Mid 40%Average
Potassium144.2 mg4.1%Mid 40%Average
Sodium134.4 mg5.6%Mid 40%Average
Zinc0.63 mg4.2%Mid 40%Average
Copper0.16 mg7.8%Top 10%Very High
Manganese0.31 mg15.7%Top 30%High
Selenium14.4 mcg20.6%Top 30%High

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate25.8 g8.6%Top 30%High
Dietary Fiber0.97 g3.9%Mid 40%Average
Sugars16.3 g
Glucose0 mg
Fructose0 mg
Lactose0 mg
Maltose0 mg
Galactose0 mg

Protein Analysis

NameAmount%DVRankInterpretation
Protein3.2 g6.5%Mid 40%Average
Tryptophan0.2 mg
Threonine0.2 mg
Isoleucine0.3 mg
Leucine0.3 mg
Lysine0.3 mg
Methionine0.2 mg
Cystine0.2 mg
Phenylalanine0.3 mg
Tyrosine0.2 mg
Valine0.3 mg
Arginine0.3 mg
Histidine0.2 mg
Alanine0.2 mg
Aspartic Acid0.3 mg
Glutamic Acid1.9 mg
Glycine0.2 mg
Proline0 mg
Serine0.3 mg
Hydroxyproline0 mg

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat8 g12.3%Mid 40%Average
Saturated Fat4.7 g23.5%Top 30%High
Monounsaturated Fat2.2 g
Polyunsaturated Fat0.8 g

Other Nutrients Analysis

NameAmount%DVRankInterpretation
Alcohol0.2 g
Ash1.4 g
Caffeine0 mg
Theobromine0 mg

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 1188 Calories from Fat 458

% Daily Value *

Total Fat 50.9 g 78.3%

Saturated Fat 30 g 150%

Trans Fat

Cholesterol 249.2 mg 83.1%

Sodium 857.7 mg 35.7%

Total Carbohydrates 164.6 g 54.9%

Dietary Fiber 6.2 g24.8%

Sugars 103.7 g

Protein 20.6 g 41.2%

Vitamin A 0% Vitamin C 26.7%

Calcium 50.1% Iron 66.7%

*Based on a 2000 Calorie diet

Source: http://www.food.com/recipe/raspberry-bread-pudding-with-vanilla-sauce-chantilly-376238 Embed Table:

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