Ranch1 - Salads - Chicken on Gourmet Greens Salad has a low-calorie, low-carb, low-fat and average-protein content.
The food contains 7.19g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 7.43 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Moreover, the low fat content makes it suitable if you're on a low-fat diet plan.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a low density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.
Ideally consumed as an Appetizer.
Based on the composite nutritive standing Ranch1 - Salads - Chicken on Gourmet Greens Salad has been given a composite ranking of 71, and in moderation.
Calories from Protein | 36% | |
Calories from Fat | 28% | |
Calories from Carbs | 35% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Sodium | 109.1 mg | 4.5% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 7.2 g | 2.4% | Mid 40% | Average |
Dietary Fiber | 1.2 g | 4.6% | Mid 40% | Average |
Sugars | 1.6 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 7.4 g | 14.9% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 2.6 g | 3.9% | Mid 40% | Average |
Saturated Fat | 0.81 g | 4.1% | Mid 40% | Average |
Serving size
Amount Per Serving
Calories 350 Calories from Fat 99
% Daily Value *
Total Fat 11 g 16.9%
Saturated Fat 3.5 g 17.5%
Trans Fat
Cholesterol 70 mg 23.3%
Sodium 470 mg 19.6%
Total Carbohydrates 31 g 10.3%
Dietary Fiber 5 g20%
Sugars 7 g
Protein 32 g 64%
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per 100g | Calories 71
Protein 8.1 g | Carbs 6.9 g | Fat 1.4 g
Per Serving | Calories 120
Protein 13 g | Carbs 6 g | Fat 4 g
Per Serving | Calories 210
Protein 14 g | Carbs 15 g | Fat 10 g
Per 100g | Calories 70
Protein 8.7 g | Carbs 4.1 g | Fat 2.5 g
Per 100g | Calories 149
Protein 7.3 g | Carbs 27.8 g | Fat 0.97 g
Per 100g | Calories 269
Protein 3.8 g | Carbs 39.8 g | Fat 10.9 g
Per 100g | Calories 88
Protein 9.1 g | Carbs 9.1 g | Fat 1.9 g