Ranch1 - Crispy Chicken Proteins has a average-calorie, average-carb, average-fat and high-protein content.
The food contains 15.52g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its low sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 19.05 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 48, for Ranch1 - Crispy Chicken Proteins, and we advise that this food in moderation.
Calories from Protein | 33% | |
Calories from Fat | 41% | |
Calories from Carbs | 27% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 16.2 IU | 0.3% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 7.1 mg | 0.7% | Bottom 30% | Low |
Iron | 1.4 mg | 7.8% | Mid 40% | Average |
Sodium | 247.6 mg | 10.3% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 15.5 g | 5.2% | Mid 40% | Average |
Dietary Fiber | 0.71 g | 2.8% | Bottom 30% | Low |
Sugars | 0.7 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 19 g | 38.1% | Top 10% | Very High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 10.6 g | 16.3% | Mid 40% | Average |
Saturated Fat | 1.4 g | 7.1% | Mid 40% | Average |
Serving size
Amount Per Serving
Calories 326 Calories from Fat 135
% Daily Value *
Total Fat 15 g 23.1%
Saturated Fat 2 g 10%
Trans Fat
Cholesterol 83 mg 27.7%
Sodium 351 mg 14.6%
Total Carbohydrates 22 g 7.3%
Dietary Fiber 1 g4%
Sugars 1 g
Protein 27 g 54%
Vitamin A 0.5% Vitamin C
Calcium 1% Iron 11.1%
*Based on a 2000 Calorie diet
Per 100g | Calories 190
Protein 19 g | Carbs 25.4 g | Fat 1.6 g
Per 100g | Calories 200
Protein 24 g | Carbs 3 g | Fat 10 g
Per 100g | Calories 255
Protein 15.3 g | Carbs 13.3 g | Fat 15.3 g
Per 100g | Calories 277
Protein 9.6 g | Carbs 20.5 g | Fat 16.9 g
Per 100g | Calories 482
Protein 20.5 g | Carbs 26.1 g | Fat 33.2 g
Per 100g | Calories 243
Protein 21.9 g | Carbs 20.1 g | Fat 8.8 g
Per 100g | Calories 273
Protein 3.9 g | Carbs 39.8 g | Fat 10.9 g
Per 100g | Calories 211
Protein 9.8 g | Carbs 17.8 g | Fat 11.6 g