Rajas Poblanas (Poblano Strips) has a high-calorie, average-carb, very high-fat and average-protein content. It is a good source of Vitamin A, Vitamin B6, Vitamin C and Folate.
The food contains 21.5g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its average sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 9 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the very high fat content makes it unsuitable if you're on a low-fat diet plan.
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong.
It belongs to Mexican cuisine.
Based on the composite nutritive standing Rajas Poblanas (Poblano Strips) has been given a composite ranking of 40, and in moderation.
Calories from Protein | 8% | |
Calories from Fat | 72% | |
Calories from Carbs | 20% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 1150 IU | 23% | ||
Vitamin C | 92.4 mg | 154% | ||
Thiamin | 0.2 mg | 13% | ||
Niacin | 3.8 mg | 19% | ||
Vitamin B6 | 0.62 mg | 31% | ||
Folate | 148 mcg | 37% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 100 mg | 10% | ||
Iron | 2.9 mg | 16% | ||
Magnesium | 48 mg | 12% | ||
Potassium | 482 mg | 13.8% | ||
Sodium | 595 mg | 24.8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 21.5 g | 7.2% | ||
Dietary Fiber | 5.4 g | 21.6% | ||
Sugars | 7.1 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 9 g | 18% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 35.3 g | 54.3% | ||
Saturated Fat | 20.2 g | 101% |
Serving size
Amount Per Serving
Calories 416 Calories from Fat 317
% Daily Value *
Total Fat 35.3 g 54.3%
Saturated Fat 20.2 g 101%
Trans Fat
Cholesterol 103 mg 34.3%
Sodium 595 mg 24.8%
Total Carbohydrates 21.5 g 7.2%
Dietary Fiber 5.4 g21.6%
Sugars 7.1 g
Protein 9 g 18%
Vitamin A 23% Vitamin C 154%
Calcium 10% Iron 16%
*Based on a 2000 Calorie diet
Per Serving | Calories 288
Protein 12.4 g | Carbs 36.1 g | Fat 11.5 g
Per Serving | Calories 268
Protein 14.2 g | Carbs 10.8 g | Fat 19.6 g
Per Serving | Calories 431
Protein 11.2 g | Carbs 30.9 g | Fat 29.8 g
Per Serving | Calories 114
Protein 1.5 g | Carbs 19.5 g | Fat 3.6 g
Per Serving | Calories 48
Protein 2.1 g | Carbs 10.6 g | Fat 0.5 g
Per Serving | Calories 241
Protein 18.6 g | Carbs 37.1 g | Fat 3.2 g
Per Serving | Calories 487
Protein 37.8 g | Carbs 7.1 g | Fat 33.7 g
Per Serving | Calories 273
Protein 19.8 g | Carbs 26.9 g | Fat 10.6 g