Raisin Pumpkin Bread Pudding has a average-calorie, high-carb, average-fat and average-protein content. It is a good source of Iron and Vitamin A.
The food contains 67.3g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and very high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 8.9 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight. It's average MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It gives a good yield of Iron at 3.67 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also high in Selenium, an important antioxidant especially in combination with Vitamin E. Given that this is also average in Vitamin E, it is qualifies as good food source.
Ideally consumed as a Dessert.
Based on the composite nutritive standing Raisin Pumpkin Bread Pudding has been given a composite ranking of 59, and in moderation.
Calories from Protein | 10% | |
Calories from Fat | 18% | |
Calories from Carbs | 72% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 9750 IU | 195% | ||
Vitamin C | 3.2 mg | 5.4% | ||
Vitamin D | 25.6 IU | 6.4% | ||
Vitamin E | 2.6 mg | 8.8% | ||
Thiamin | 0.23 mg | 15.3% | ||
Riboflavin | 0.29 mg | 17.3% | ||
Niacin | 2.1 mg | 10.6% | ||
Vitamin B6 | 0.15 mg | 7.7% | ||
Folate | 56.4 mcg | 14.1% | ||
Vitamin B12 | 0.25 mcg | 4.2% | ||
Pantothenic Acid | 0.73 mg | 7.3% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 136 mg | 13.6% | ||
Iron | 3.7 mg | 20.4% | ||
Magnesium | 55.2 mg | 13.8% | ||
Phosphorus | 178 mg | 17.8% | ||
Potassium | 464.7 mg | 13.3% | ||
Sodium | 308.2 mg | 12.8% | ||
Zinc | 1.1 mg | 7.2% | ||
Copper | 0.31 mg | 15.5% | ||
Manganese | 0.95 mg | 47.6% | ||
Selenium | 23 mcg | 32.8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 67.3 g | 22.4% | ||
Dietary Fiber | 5.1 g | 20.4% | ||
Sugars | 41.2 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 8.9 g | 17.8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 7.6 g | 11.7% | ||
Saturated Fat | 1.6 g | 8% | ||
Monounsaturated Fat | 3.2 g | |||
Polyunsaturated Fat | 1.6 g |
Serving size
Amount Per Serving
Calories 332 Calories from Fat 0
% Daily Value *
Total Fat 7.6 g 11.7%
Saturated Fat 1.6 g 8%
Trans Fat
Cholesterol 106.1 mg 35.4%
Sodium 308.2 mg 12.8%
Total Carbohydrates 67.3 g 22.4%
Dietary Fiber 5.1 g20.4%
Sugars 41.2 g
Protein 8.9 g 17.8%
Vitamin A 195% Vitamin C 5.4%
Calcium 13.6% Iron 20.4%
*Based on a 2000 Calorie diet
Per Serving | Calories 151
Protein 4.8 g | Carbs 31 g | Fat 1.4 g
Per Serving | Calories 207
Protein 7.5 g | Carbs 26.6 g | Fat 6.7 g
Per Serving | Calories 191
Protein 4 g | Carbs 34.9 g | Fat 5 g
Per Serving | Calories 160
Protein 4.1 g | Carbs 24.1 g | Fat 5.4 g
Per Serving | Calories 307
Protein 9 g | Carbs 47.4 g | Fat 10.3 g
Per Serving | Calories 80
Protein 1 g | Carbs 19.6 g | Fat 0.7 g
Per Serving | Calories 338
Protein 8.1 g | Carbs 68.5 g | Fat 8 g
Per Serving | Calories 122
Protein 3.9 g | Carbs 14.9 g | Fat 6.3 g