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Raisin Bran and Greek Yogurt - Recipe and Nutrition Facts
82

Raisin Bran and Greek Yogurt Recipe

Raisin Bran and Greek Yogurt has a average-calorie, average-carb, low-fat and average-protein content. It is a good source of Iron, Vitamin B6, Vitamin B12, Thiamin, Riboflavin, Niacin and Folate.

The food contains 46.5g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its high sugar content puts it in the top 10 percentile. This is often undesirable for people watching their sugar intake. With 5.1 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Not only that, the low fat content of this product makes it suitable to be eaten when trying to lose weight. It's low MUFA and low PUFA.

It a good source of Vitamin B6 and Vitamin B12.

It gives a good yield of Iron at 8 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong.

It belongs to Greek cuisine.

Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 82, for Raisin Bran and Greek Yogurt, and we advise that this food on a regular basis.

Calorie Breakdown

 Calories from Protein9%
 Calories from Fat6%
 Calories from Carbs85%

Why this is good for you

  • No Cholesterol
  • Very low in Saturated Fat
  • High in Dietary Fiber

Why this is bad for you

Diet Suitability

DietSuitability
Atkins DietLOW
Low Fat DietHIGH
Zone DietLOW

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A1471.2 IU29.4%Top 10%Very High
Retinol442.4 mcg
Vitamin C0 mg
Vitamin D67.8 IU16.9%Top 10%Very High
Thiamin1.7 mg113%Top 10%Very High
Riboflavin1.7 mg99.7%Top 10%Very High
Niacin15.3 mg76.3%Top 10%Very High
Vitamin B61.7 mg84.7%Top 10%Very High
Folate254.2 mcg63.6%Top 10%Very High
Folic Acid235.6 mcg
Vitamin B125.1 mcg84.7%Top 10%Very High
Pantothenic Acid1.7 mg16.9%Top 10%Very High

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium47.5 mg4.7%Mid 40%Average
Iron13.6 mg75.3%Top 10%Very High
Magnesium125.4 mg31.4%Top 10%Very High
Phosphorus364.4 mg36.4%Top 10%Very High
Potassium567.8 mg16.2%Top 10%Very High
Sodium613.1 mg25.5%Top 10%Very High
Zinc3.4 mg22.6%Top 10%Very High
Copper0 mg
Manganese3.4 mg169.5%Top 10%Very High
Selenium3.4 mcg4.8%Mid 40%Average

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate78.8 g26.3%Top 10%Very High
Dietary Fiber12.2 g48.8%Top 10%Very High
Starch30.5 g
Sugars33.1 g
Sucrose0 mg
Glucose13.6 mg
Fructose15.3 mg
Lactose0 mg
Maltose0 mg
Galactose0 mg

Protein Analysis

NameAmount%DVRankInterpretation
Protein8.6 g17.3%Top 30%High
Tryptophan0 mg
Threonine0 mg
Isoleucine0 mg
Leucine0 mg
Lysine0 mg
Methionine0 mg
Cystine0 mg
Phenylalanine0 mg
Tyrosine0 mg
Valine0 mg
Arginine0 mg
Histidine0 mg
Alanine0 mg
Aspartic Acid0 mg
Glutamic Acid1.7 mg
Glycine0 mg
Proline0 mg
Serine0 mg

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat2.5 g3.9%Bottom 30%Low
Saturated Fat0.51 g2.5%Bottom 30%Low
Monounsaturated Fat0 g
Polyunsaturated Fat0 g

Other Nutrients Analysis

NameAmount%DVRankInterpretation
Alcohol0 g
Water8.5 g
Ash3.4 g
Caffeine0 mg
Theobromine0 mg

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 195 Calories from Fat 13

% Daily Value *

Total Fat 1.5 g 2.3%

Saturated Fat 0.3 g 1.5%

Trans Fat

Cholesterol 0 mg

Sodium 361.7 mg 15.1%

Total Carbohydrates 46.5 g 15.5%

Dietary Fiber 7.2 g28.8%

Sugars 19.5 g

Protein 5.1 g 10.2%

Vitamin A 17.4% Vitamin C

Calcium 2.8% Iron 44.4%

*Based on a 2000 Calorie diet

Source: http://www.food.com/recipe/raisin-bran-and-greek-yogurt-323367 Embed Table:

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