Quorn - Chikn Cutlet has a average-calorie, low-carb, average-fat and high-protein content.
The food contains 7.25g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its low sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 15.94 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet.
Based on the composite nutritive standing Quorn - Chikn Cutlet has been given a composite ranking of 49, and in moderation.
Calories from Protein | 51% | |
Calories from Fat | 26% | |
Calories from Carbs | 23% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 43.5 mg | 4.3% | Bottom 30% | Low |
Iron | 0.52 mg | 2.9% | Bottom 30% | Low |
Sodium | 608.7 mg | 25.4% | Top 30% | High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 7.2 g | 2.4% | Bottom 30% | Low |
Dietary Fiber | 2.9 g | 11.6% | Mid 40% | Average |
Sugars | 0.7 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 15.9 g | 31.9% | Top 30% | High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 3.6 g | 5.6% | Bottom 30% | Low |
Saturated Fat | 0.72 g | 3.6% | Bottom 10% | Very Low |
Monounsaturated Fat | 2.2 g | |||
Polyunsaturated Fat | 0.7 g |
Serving size
Amount Per Serving
Calories 80 Calories from Fat 20
% Daily Value *
Total Fat 2.5 g 3.8%
Saturated Fat 0.5 g 2.5%
Trans Fat
Cholesterol 5 mg 1.7%
Sodium 420 mg 17.5%
Total Carbohydrates 5 g 1.7%
Dietary Fiber 2 g8%
Sugars 0.5 g
Protein 11 g 22%
Vitamin A Vitamin C
Calcium 3% Iron 2%
*Based on a 2000 Calorie diet
Per 100g | Calories 118
Protein 3.5 g | Carbs 21.2 g | Fat 2.4 g
Per 100g | Calories 188
Protein 31.7 g | Carbs 0 g | Fat 4.7 g
Per 100g | Calories 118
Protein 20 g | Carbs 9.4 g | Fat 0.59 g
Per 100g | Calories 260
Protein 11 g | Carbs 23 g | Fat 15 g
Per 100g | Calories 106
Protein 14.1 g | Carbs 9.4 g | Fat 2.4 g
Per 100g | Calories 99
Protein 15.4 g | Carbs 9.9 g | Fat 1.1 g
Per 100g | Calories 212
Protein 11.8 g | Carbs 24.7 g | Fat 9.4 g
Per 100g | Calories 200
Protein 12 g | Carbs 22.7 g | Fat 8 g