Quinoa Stir Fry with Spinach & Walnuts has a very high-calorie, average-carb, high-fat and very high-protein content. It is a good source of Calcium, Iron, Vitamin A, Vitamin C, Riboflavin and Folate.
The food contains 35.5g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its low sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 25.2 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the high fat content makes it unsuitable if you're on a low-fat diet plan. It's average MUFA and average PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
It gives a good yield of Iron at 5.99 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. It has a high density of Sodium, thus making it unsuitable for a low-sodium diet. Besides other nutrients, it is high in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong.
Based on the composite nutritive standing Quinoa Stir Fry with Spinach & Walnuts has been given a composite ranking of 73, and in moderation.
Calories from Protein | 19% | |
Calories from Fat | 54% | |
Calories from Carbs | 27% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 6950 IU | 139% | ||
Vitamin C | 20.6 mg | 34.3% | ||
Vitamin D | 0 IU | |||
Vitamin E | 1.8 mg | 5.9% | ||
Thiamin | 0.11 mg | 7% | ||
Riboflavin | 1.6 mg | 93.5% | ||
Niacin | 0.86 mg | 4.3% | ||
Vitamin B6 | 0.22 mg | 10.9% | ||
Folate | 151.2 mcg | 37.8% | ||
Vitamin B12 | 0 mcg | |||
Pantothenic Acid | 0.13 mg | 1.3% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 531 mg | 53.1% | ||
Iron | 6 mg | 33.3% | ||
Magnesium | 80.4 mg | 20.1% | ||
Phosphorus | 474 mg | 47.4% | ||
Potassium | 468.9 mg | 13.4% | ||
Sodium | 613.1 mg | 25.5% | ||
Zinc | 0.84 mg | 5.6% | ||
Copper | 0.33 mg | 16.4% | ||
Manganese | 1.1 mg | 57.1% | ||
Selenium | 1.4 mcg | 2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 35.5 g | 11.8% | ||
Dietary Fiber | 5.6 g | 22.4% | ||
Sugars | 3.8 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 25.2 g | 50.4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 31.8 g | 48.9% | ||
Saturated Fat | 10.9 g | 54.5% | ||
Monounsaturated Fat | 6.3 g | |||
Polyunsaturated Fat | 8.1 g |
Serving size
Amount Per Serving
Calories 510 Calories from Fat 0
% Daily Value *
Total Fat 31.8 g 48.9%
Saturated Fat 10.9 g 54.5%
Trans Fat
Cholesterol 37.2 mg 12.4%
Sodium 613.1 mg 25.5%
Total Carbohydrates 35.5 g 11.8%
Dietary Fiber 5.6 g22.4%
Sugars 3.8 g
Protein 25.2 g 50.4%
Vitamin A 139% Vitamin C 34.3%
Calcium 53.1% Iron 33.3%
*Based on a 2000 Calorie diet
Per Serving | Calories 309
Protein 8.9 g | Carbs 37.2 g | Fat 14.6 g
Per Serving | Calories 220
Protein 7.3 g | Carbs 38.7 g | Fat 3.6 g
Per Serving | Calories 272
Protein 16.4 g | Carbs 34.9 g | Fat 10.2 g