Quick Tuna and Clam Pappardelle has a average-calorie, average-carb, average-fat and high-protein content. It is a good source of Thiamin, Niacin and Folate.
The food contains 45.6g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 17.8 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Moreover, the average fat content makes it suitable if you're on a low-fat diet plan. It's low MUFA and low PUFA.
It has an average density of Sodium, thus making it suitable for a low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong. It is also a very high source of Selenium, which is an important antioxidant especially in combination with vitamin E.
Ideally consumed as a Main Dish.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 54, for Quick Tuna and Clam Pappardelle, and we advise that this food in moderation.
Calories from Protein | 22% | |
Calories from Fat | 22% | |
Calories from Carbs | 56% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 257.7 IU | 5.2% | Top 30% | High |
Retinol | 36.5 mcg | |||
Vitamin C | 3.6 mg | 6.1% | Mid 40% | Average |
Vitamin D | 27.7 IU | 6.9% | Top 10% | Very High |
Thiamin | 0.73 mg | 48.7% | Top 10% | Very High |
Riboflavin | 0 mg | |||
Niacin | 5.1 mg | 25.5% | Top 10% | Very High |
Vitamin B6 | 0 mg | |||
Folate | 105.8 mcg | 26.5% | Top 10% | Very High |
Folic Acid | 91.2 mcg | |||
Vitamin B12 | 0.73 mcg | 12.2% | Top 30% | High |
Pantothenic Acid | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 21.9 mg | 2.2% | Mid 40% | Average |
Iron | 2.2 mg | 12.2% | Top 10% | Very High |
Magnesium | 35.8 mg | 8.9% | Top 30% | High |
Phosphorus | 154 mg | 15.4% | Top 30% | High |
Potassium | 208 mg | 5.9% | Mid 40% | Average |
Sodium | 165.5 mg | 6.9% | Mid 40% | Average |
Zinc | 0.73 mg | 4.9% | Mid 40% | Average |
Copper | 0 mg | |||
Manganese | 0.73 mg | 36.5% | Top 10% | Very High |
Selenium | 46.7 mcg | 66.7% | Top 10% | Very High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 33.3 g | 11.1% | Top 30% | High |
Dietary Fiber | 1.7 g | 6.7% | Top 30% | High |
Sugars | 1.6 g | |||
Glucose | 0.7 mg | |||
Fructose | 0 mg | |||
Lactose | 0 mg | |||
Maltose | 0.7 mg | |||
Galactose | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 13 g | 26% | Top 30% | High |
Tryptophan | 0 mg | |||
Threonine | 0.7 mg | |||
Isoleucine | 0.7 mg | |||
Leucine | 0.7 mg | |||
Lysine | 0.7 mg | |||
Methionine | 0 mg | |||
Cystine | 0 mg | |||
Phenylalanine | 0.7 mg | |||
Tyrosine | 0 mg | |||
Valine | 0.7 mg | |||
Arginine | 0.7 mg | |||
Histidine | 0 mg | |||
Alanine | 0.7 mg | |||
Aspartic Acid | 0.7 mg | |||
Glutamic Acid | 2.9 mg | |||
Glycine | 0.7 mg | |||
Proline | 0 mg | |||
Serine | 0.7 mg | |||
Hydroxyproline | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 5.8 g | 8.9% | Mid 40% | Average |
Saturated Fat | 3 g | 15% | Mid 40% | Average |
Monounsaturated Fat | 1.5 g | |||
Polyunsaturated Fat | 0.7 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Alcohol | 0 g | |||
Ash | 0.7 g | |||
Caffeine | 0 mg | |||
Theobromine | 0 mg |
Serving size
Amount Per Serving
Calories 330 Calories from Fat 71
% Daily Value *
Total Fat 7.9 g 12.2%
Saturated Fat 4.1 g 20.5%
Trans Fat
Cholesterol 33.1 mg 11%
Sodium 226.8 mg 9.5%
Total Carbohydrates 45.6 g 15.2%
Dietary Fiber 2.3 g9.2%
Sugars 2.2 g
Protein 17.8 g 35.6%
Vitamin A 7.1% Vitamin C 8.3%
Calcium 3% Iron 16.7%
*Based on a 2000 Calorie diet
Per Serving | Calories 341
Protein 20.8 g | Carbs 31.3 g | Fat 13.9 g
Per Serving | Calories 142
Protein 6.2 g | Carbs 15.4 g | Fat 6.6 g
Per Serving | Calories 235
Protein 23.1 g | Carbs 10.6 g | Fat 10.9 g
Per Serving | Calories 114
Protein 16.6 g | Carbs 3.2 g | Fat 3.4 g
Per Serving | Calories 188
Protein 14.4 g | Carbs 5.4 g | Fat 12.1 g
Per Serving | Calories 142
Protein 7.1 g | Carbs 14.9 g | Fat 6.8 g
Per Serving | Calories 173
Protein 3.4 g | Carbs 29.2 g | Fat 4.7 g
Per Serving | Calories 307
Protein 13.6 g | Carbs 8.1 g | Fat 24.1 g