Quick Raw Broccoli Salad has a high-calorie, high-carb, high-fat and high-protein content.
The food contains 51g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 18.7 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Moreover, the high fat content makes it unsuitable if you're on a low-fat diet plan.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.
Ideally consumed as a Side Dish.
Based on the composite nutritive standing Quick Raw Broccoli Salad has been given a composite ranking of 94, and on a regular basis.
Calories from Protein | 16% | |
Calories from Fat | 40% | |
Calories from Carbs | 44% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Sodium | 40.5 mg | 1.7% | Bottom 30% | Low |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 6.6 g | 2.2% | Bottom 30% | Low |
Dietary Fiber | 2.3 g | 9% | Top 30% | High |
Sugars | 2 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 2.4 g | 4.8% | Bottom 30% | Low |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 2.7 g | 4.2% | Bottom 30% | Low |
Saturated Fat | 0.36 g | 1.8% | Bottom 30% | Low |
Serving size
Amount Per Serving
Calories 417 Calories from Fat 188
% Daily Value *
Total Fat 20.9 g 32.2%
Saturated Fat 2.8 g 14%
Trans Fat
Cholesterol 3.8 mg 1.3%
Sodium 313.7 mg 13.1%
Total Carbohydrates 51 g 17%
Dietary Fiber 17.5 g70%
Sugars 15.5 g
Protein 18.7 g 37.4%
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per Serving | Calories 33
Protein 2.3 g | Carbs 6.6 g | Fat 0.34 g
Per Serving | Calories 81
Protein 1.3 g | Carbs 9.5 g | Fat 4.5 g
Per Serving | Calories 238
Protein 8.9 g | Carbs 15.1 g | Fat 16.5 g
Per Serving | Calories 61
Protein 2.6 g | Carbs 5.2 g | Fat 4 g
Per Serving | Calories 231
Protein 12 g | Carbs 26.9 g | Fat 8.1 g
Per Serving | Calories 162
Protein 2 g | Carbs 9.6 g | Fat 14.3 g
Per Serving | Calories 53
Protein 2 g | Carbs 5.8 g | Fat 3.1 g
Per Serving | Calories 63
Protein 2.5 g | Carbs 8.7 g | Fat 2.7 g